| Green consumer behavior in the cosmetics market N Amberg, C Fogarassy Resources 8 (3), 137, 2019 | 260 | 2019 |
| Designing business solutions for plastic waste management to enhance circular transitions in Kenya B Horvath, E Mallinguh, C Fogarassy Sustainability 10 (5), 1664, 2018 | 93 | 2018 |
| Review of heavy metal adsorption processes by several organic matters from wastewaters M Czikkely, E Neubauer, I Fekete, P Ymeri, C Fogarassy Water 10 (10), 1377, 2018 | 82 | 2018 |
| Theoretical and practical approaches of circular economy for business models and technological solutions C Fogarassy, D Finger Resources 9 (6), 76, 2020 | 65 | 2020 |
| Sustainability evaluation of municipal solid waste management system for Hanoi (Vietnam)—Why to choose the ‘Waste-to-Energy’concept NH Hoang, C Fogarassy Sustainability 12 (3), 1085, 2020 | 51 | 2020 |
| The role of cultural factors in sustainable food consumption—An investigation of the consumption habits among international students in Hungary N Nemeth, I Rudnak, P Ymeri, C Fogarassy Sustainability 11 (11), 3052, 2019 | 49 | 2019 |
| Relations between circular economic “principles” and organic food purchasing behavior in Hungary C Fogarassy, K Nagy-Pércsi, S Ajibade, C Gyuricza, P Ymeri Agronomy 10 (5), 616, 2020 | 46 | 2020 |
| Investigating the current business model innovation trends in the biotechnology industry B Horvath, N Khazami, P Ymeri, C Fogarassy Journal of Business Economics and Management 20 (1), 63-85, 2019 | 43 | 2019 |
| Important influencing and decision factors in organic food purchasing in Hungary K Nagy-Pércsi, C Fogarassy Sustainability 11 (21), 6075, 2019 | 42 | 2019 |
| The main transition management issues and the effects of environmental accounting on financial performance–with focus on cement industry C Fogarassy, É Neubauer, H Mansur, A Tangl, J Oláh, J Popp Administratie si Management Public, 52-66, 2018 | 35 | 2018 |
| The effects of climate change on cereals yield of production and food security in Gambia A Loum, C Fogarassy Applied studies in Agribusiness and Commerce 9 (4), 83-92, 2015 | 35 | 2015 |
| The socio-economic force field of the creation of short food supply chains in Europe J Popp, J Oláh, A Kiss, Á Temesi, C Fogarassy, Z Lakner Journal of Food and Nutrition Research 58 (1), 31-41, 2018 | 34 | 2018 |
| Relationship between corporate sustainability and compliance with state-owned enterprises in Central-Europe: A case study from Hungary A Boros, C Fogarassy Sustainability 11 (20), 5653, 2019 | 33 | 2019 |
| Energianövények a szántóföldön C Fogarassy Szent István Egyetem GTK Európai Tanulmányok Intézete, 2001 | 26 | 2001 |
| Farmers’ climate change adaptation strategies for reducing the risk of rice production: evidence from Rajshahi district in Bangladesh S Ali, BC Ghosh, AG Osmani, E Hossain, C Fogarassy Agronomy 11 (3), 600, 2021 | 24 | 2021 |
| The ecological criteria of circular growth and the rebound risk of closed loops B Horvath, M Bahna, C Fogarassy Sustainability 11 (10), 2961, 2019 | 24 | 2019 |
| Water footprint based water allowance coefficient C Fogarassy, É Neubauer, MB Bakosné, JS Zsarnóczai, S Molnár Water Resources and Industry 7, 1-8, 2014 | 23 | 2014 |
| Waste water treatment with adsorptions by mushroom compost: The circular economic valuation concept for material cycles M Czikkely, J Oláh, Z Lakner, C Fogarassy, J Popp International Journal of Engineering Business Management 10, 1847979018809863, 2018 | 22 | 2018 |
| Farmers’ attitudes towards the use of biomass as renewable energy—A case study from southeastern europe P Ymeri, C Gyuricza, C Fogarassy Sustainability 12 (10), 4009, 2020 | 21 | 2020 |
| Critical issues of human resource planning, performance evaluation and long-term development on the central region and non-central areas: Hungarian case study for investors C Fogarassy, K Szabo, J Poor International Journal of Engineering Business Management 9, 1847979016685338, 2017 | 21 | 2017 |
