| Quality traits of Indian peanut cultivars and their utility as nutritional and functional food SK Bishi, L Kumar, MK Mahatma, N Khatediya, SM Chauhan, JB Misra Food Chemistry 167, 107-114, 2015 | 71 | 2015 |
| Characterization of Spanish peanut germplasm (Arachis hypogaea L.) for sugar profiling and oil quality SK Bishi, L Kumar, MC Dagla, MK Mahatma, AL Rathnakumar, ... Industrial Crops and Products 51, 46-50, 2013 | 49 | 2013 |
| Genetic diversity analysis of date palm (Phoenix dactylifera L.) in the Kutch region of India using RAPD and ISSR markers VS Srivashtav, CV Kapadia, MK Mahatma, SK Jha, S Jha, T Ahmed Emirates Journal of Food and Agriculture 25 (11), 907-915, 2013 | 43 | 2013 |
| Effect of sulphur and iron on enzymatic activity and chlorophyll content of mungbean (Vigna radiate l.) R.N. Kumawat, P.S. Rathore, N.S. Nathawat and M Mahatma J.Plant Nutrition 29 (8), 1451-1467, 2006 | 40* | 2006 |
| Nutritional composition and antioxidant activity of Spanish and Virginia groundnuts (Arachis hypogaea) MK Mahatma, LK Thawait, SK Bishi, N Khatediya, AL Rathnakumar, ... Journal of Food Science and Technology 53 (5), 2279-2286, 2016 | 39 | 2016 |
| Metabolomics of groundnut (Arachis hypogaea L.) genotypes under varying temperature regimes Sacheenkumar S. Raval, Mahesh Kumar Mahatma,Koushik Chakraborty,Sujit Kumar ... Plant Growth Regulation 84, 493-505, 2018 | 28 | 2018 |
| Photosynthetic characteristics of peanut genotypes under excess and deficit irrigation during summer KA Kalariya, AL Singh, G Nisha, M Deepti, MK Mahatma, A B C, ... Physiology and Molecular Biology of Plants 21 (3), 317-327 ; DOI 10.1007 …, 2015 | 26 | 2015 |
| Polyamine metabolism and lipoxygenase activity during Fusarium oxysporum f. sp. ricini-Castor interaction SD Mhaske, MK Mahatma, S Jha, P Singh, T Ahmad Physiology and Molecular Biology of Plants 19 (3), 323-331, 2013 | 26 | 2013 |
| Effects of different plant growth regulators and chemicals spray on post harvest physiology and vase life of heliconia inflorescence cv. Golden Torch BD Mangave, A Singh, MK Mahatma Plant Growth Regulation, DOI 10.1007/s10725-012-9768-1 69, 259–264, 2013 | 26 | 2013 |
| Effect of seed soaking treatments on salinity induced antioxidant enzymes activity, lipid peroxidation and free amino acid content in wheat (Triticum aestivum L.) leaves MK Mahatma, R Bhatnagar, RK Solanki, GK Mittal Indian Journal of Agricultural Biochemistry 22 (2), 108-112, 2009 | 26 | 2009 |
| Rapid induction of small heat shock proteins improves physiological adaptation to high temperature stress in peanut K Chakraborty, SK Bishi, AL Singh, PV Zala, MK Mahatma, KA Kalariya, ... Journal of Agronomy and Crop Science 204 (3), 285-297, 2018 | 25 | 2018 |
| Arbuscular mycorrhizal fungi (AMF) for sustainable soil and plant health in salt-affected soils RS Yadav, MK Mahatma, PP Thirumalaisamy, HN Meena, D Bhaduri, ... Bioremediation of salt affected soils: an Indian perspective, 133-156, 2017 | 25 | 2017 |
| Expression analysis of key genes of phenylpropanoid pathway and phenol profiling during Ricinus communis–Fusarium oxysporum f. sp. ricini interaction PR Jadhav, MK Mahatma, L Mahatma, S Jha, VB Parekh, V Khandelwal Industrial Crops and Products 50, 456-461, 2013 | 25 | 2013 |
| Castor (Ricinus communis L.) Rc-LOX5 plays important role in wilt resistance SD Mhaske, MK Mahatma, S Jha, P Singh, L Mahatma, VB Parekh, ... Industrial Crops and Products 45, 20-24, 2013 | 22 | 2013 |
| Antioxidant metabolism in pearl millet genotypes during compatible and incompatible interaction with downy mildew pathogen MK Mahatma, R Bhatnagar, GK Mittal, L Mahatma Archives of phytopathology and plant protection 44 (9), 911-924, 2011 | 22 | 2011 |
| Water deficit stress affects photosynthesis and the sugar profile in source and sink tissues of groundnut (Arachis hypogaea L.) and impacts kernel quality K Chakraborty, MK Mahatma, LK Thawait, SK Bishi, KA Kalariya, ... Journal of Applied Botany and Food Quality 89 (DOI:10.5073/JABFQ.2016.089 …, 2016 | 21 | 2016 |
| Metabolomics and salt stress tolerance in plants A Mann, SK Bishi, MK Mahatma, A Kumar Managing salt tolerance in plants: molecular and genomic perspectives, 251-266, 2015 | 20 | 2015 |
| Plant phenolics: Important bio-weapon against pathogens and insect herbivores L Kumar, MK Mahatma, KA Kalariya, SK Bishi, A Mann Popular Kheti 2 (3), 149-152, 2014 | 20 | 2014 |
| Phenol metabolism in downy mildew resistant and susceptible genotypes of pearl millet MK Mahatma, R Bhatnagar, GK Mittal, L Mahatma Archives of phytopathology and plant protection 44 (7), 623-636, 2011 | 20 | 2011 |
| Role of Total Soluble Sugar, Phenols and Defense Related Enzymes in Relation to Banana Fruit Rot by Lasiodiplodia theobromae [(Path.) Griff. and Maubl.] During Ripening K Nath, KU Solanky, MK Mahatma, Madhubala, RM Swami Journal of Plant Pathology & Microbiology 2015, 2015 | 18 | 2015 |
Dr Sujit Kumar BishiSenior Scientist, Biochemistry, Indian Institute of Agricultural BiotechnologyVerified email at icar.gov.in
