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M. Atif Raza Cheema, PhD
M. Atif Raza Cheema, PhD
Imran Idrees College of Pharmacy, Sialkot, Pakistan
Verified email at smcs.edu.pk - Homepage
Title
Cited by
Cited by
Year
Neurochemical and behavioral effects of Nigella sativa and Olea europaea oil in rats
MAR Cheema, S Nawaz, S Gul, T Salman, S Naqvi, A Dar, DJ Haleem
Nutritional neuroscience 21 (3), 185-194, 2018
272018
Nootropic and anti-anxiety effects of olive oil: Relationship with dopamine and serotonin metabolism
M Cheema, K Mahmood, D Haleem, R Khan
J Nutraceuticals Food Sci 3 (1), 4, 2018
52018
Fructose consumption decreases bodyweight gain, reduces anxiety, modulates spatial memory and increases dopamine but not serotonin metabolism
K Mahmood, MAR Cheema, DJ Haleem
EC Neurology 11 (7), 551, 2019
32019
Nutraceuticals for prevention and treatment of neurodegenerative diseases
K Mahmood, R Saeed, T Naz, MAR Cheema, DJ Haleem
EC Neurology 12, 8-12, 2020
12020
Need of Clinical Studies on the Efficacy of Nutraceuticals for Treating Brain Disorders
MAR Cheema, K Mahmood, DJ Haleem, RA Khan
Nutr Neurosci 1, 10, 0
1
Need of Clinical and Mechanism-Based Preclinical Studies on the Efficacy of Nutraceuticals for Treating Brain Disorders
MAR Cheema, K Mahmood, DJ Haleem, RA Khan
J Nutraceuticals Food Sci 3 (1), 3, 2018
2018
The Anti-inflammatory and Antipyretic activity of Nigella sativa on Induced Inflammation and Pyrexia in rabbits.
MAR Cheema, M Ashraf, MO Omer
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Articles 1–7