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Muhammad Umair Arshad
Muhammad Umair Arshad
Verified email at gcuf.edu.pk
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Cited by
Cited by
Year
The global burden of cancer attributable to risk factors, 2010–19: a systematic analysis for the Global Burden of Disease Study 2019
KB Tran, JJ Lang, K Compton, R Xu, AR Acheson, HJ Henrikson, ...
The Lancet 400 (10352), 563-591, 2022
3652022
Nutritional and Phyto-Therapeutic Potential of Papaya (Carica Papaya Linn.): An Overview
F Saeed, MU Arshad, I Pasha, R Naz, R Batool, AA Khan, MA Nasir, ...
International Journal of Food Properties 17 (7), 1637-1653, 2014
1022014
The state of health in Pakistan and its provinces and territories, 1990–2019: a systematic analysis for the Global Burden of Disease Study 2019
A Hafeez, WJ Dangel, SM Ostroff, AG Kiani, SD Glenn, J Abbas, MS Afzal, ...
The Lancet Global Health 11 (2), e229-e243, 2023
982023
Cadmium phytotoxicity: responses, mechanisms and mitigation strategies: a review
A Wahid, M Arshad, M Farooq
Organic Farming, Pest Control and Remediation of Soil Pollutants: Organic …, 2010
912010
Cucurmin, anticancer, & antitumor perspectives: A comprehensive review
M Imran, A Ullah, F Saeed, M Nadeem, MU Arshad, HAR Suleria
Critical reviews in food science and nutrition 58 (8), 1271-1293, 2018
902018
Genetic variability and correlation studies in chickpea (Cicer arietinum L.)
M Arshad, A Bakhsh, M Zubair, A Ghafoor
Pakistan Journal of Botany 35 (4), 605-611, 2003
732003
Performance evaluation of ERA-5, JRA-55, MERRA-2, and CFS-2 reanalysis datasets, over diverse climate regions of Pakistan
M Arshad, X Ma, J Yin, W Ullah, M Liu, I Ullah
Weather and Climate Extremes 33, 100373, 2021
572021
Current pharmacological trends on myricetin
G Gupta, MA Siddiqui, MM Khan, M Ajmal, R Ahsan, MA Rahaman, ...
Drug Research 70 (10), 448-454, 2020
572020
Bioavailability and storage stability of vitamin A fortificant (retinyl acetate) in fortified cookies
MS Butt, MU Arshad, MS Alam, MT Nadeem
Food Research International 40 (10), 1212-1219, 2007
562007
Wealth of medicinal plants of Cholistan desert, Pakistan
M Arshad, G Akbar, S Rashid
Hamdard Medicus (Pakistan) 45 (4), 2002
522002
The effects of potatoes and other carbohydrate side dishes consumed with meat on food intake, glycemia and satiety response in children
R Akilen, N Deljoomanesh, S Hunschede, CE Smith, MU Arshad, ...
Nutrition & diabetes 6 (2), e195-e195, 2016
502016
Nosql: Future of bigdata analytics characteristics and comparison with rdbms
M Arshad, MN Brohi, TR Soomro, TM Ghazal, HM Alzoubi, M Alshurideh
The Effect of Information Technology on Business and Marketing Intelligence …, 2023
492023
Antioxidant potential and nutritional comparison of moringa leaf and seed powders and their tea infusions.
M Ilyas, MU Arshad, F Saeed, M Iqbal
482015
Modification of cellulosic fibers by UV-irradiation. Part II: After treatments effects
M Zuber, KM Zia, IA Bhatti, Z Ali, MU Arshad, MJ Saif
International journal of biological macromolecules 51 (5), 743-748, 2012
482012
Attachment, colonization and proliferation ofAzospirillum brasilense andEnterobacter spp. on root surface of grasses
R Bilal, G Rasul, M Arshad, KA Malik
World Journal of Microbiology and Biotechnology 9, 63-69, 1993
471993
Development of a new rutin nanoemulsion and its application on prostate carcinoma PC3 cell line
M Ahmad, J Akhtar, A Hussain, M Arshad, A Mishra
Excli Journal 16, 810, 2017
462017
Nutritional probing and HPLC profiling of roasted date pit powder
A Ahmed, MU Arshad, F Saeed, RS Ahmed, SAS Chatha
Pakistan Journal of Nutrition 15 (3), 229, 2016
462016
COVID-19: It’s time to be thankful to our ICT professionals
M Arshad
Information Technology & Electrical Engineering 9 (2), 23-31, 2020
452020
Chemical characteristics and antioxidant activity of different sunflower hybrids and their utilization in bread
M Nadeem, FM Anjum, MU Arshad, S Hussain
African Journal of Food Science 4 (10), 618-626, 2010
432010
Quantitative and qualitative portrait of green tea catechins (GTC) through HPLC
RS Ahmad, MS Butt, N Huma, MT Sultan, MU Arshad, Z Mushtaq, ...
International Journal of Food Properties 17 (7), 1626-1636, 2014
392014
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