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sri hartini
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The development of physics teaching materials based on local wisdom to train saraba kawa character
S Hartini, S Firdausi, M Misbah, NF Sulaeman
Jurnal Pendidikan IPA Indonesia 7 (2), 130-137, 2018
1952018
The relationship between lean and sustainable manufacturing on performance: literature review
S Hartini, U Ciptomulyono
Procedia Manufacturing 4, 38-45, 2015
1932015
Developing learning media using online prezi into materials about optical equipments
S Hartini, M Misbah, D Dewantara, RA Oktovian, N Aisyah
Jurnal Pendidikan IPA Indonesia 6 (2), 313-317, 2017
1562017
Effects of light intensity during rearing and beak trimming and dietary fiber sources on mortality, egg production, and performance of ISA brown laying hens
S Hartini, M Choct, G Hinch, A Kocher, JV Nolan
Journal of Applied Poultry Research 11 (1), 104-110, 2002
1272002
Penerapan Model Problem Based Learning Berbantuan Lkpd Live Worksheet Untuk Meningkatkan Keaktifan Mental Siswa Pada Pembelajaran Tematik Kelas Va
N Andriyani, Y Hanafi, IYB Safitri, S Hartini
Prosiding Pendidikan Profesi Guru, September, 122-130, 2020
1222020
Analisis literasi digital siswa melalui penerapan e-learning berbasis schoology
WA Pratama, S Hartini, M Misbah
Jurnal Inovasi Dan Pembelajaran Fisika 6 (1), 9-13, 2019
1172019
Teknik mencapai produksi optimal
S Hartini
Bandung: Lubuk Agung, 2011
1032011
Manufacturing sustainability assessment using a lean manufacturing tool: A case study in the Indonesian wooden furniture industry
S Hartini, U Ciptomulyono, M Anityasari
International Journal of Lean Six Sigma 11 (5), 943-971, 2020
712020
The effectiveness of physics learning material based on South Kalimantan local wisdom
S Hartini, M Misbah, H Helda, D Dewantara
AIP Conference Proceedings 1868 (1), 2017
652017
The effectiveness of the student worksheet with PhET simulation used scaffolding question prompt
S Mahtari, M Wati, S Hartini, M Misbah, D Dewantara
Journal of Physics: Conference Series 1422 (1), 012010, 2020
642020
Developing of students worksheets through STEM approach to train critical thinking skills
S Hartini, I Mariani, NF Sulaeman
Journal of Physics: Conference Series 1567 (4), 042029, 2020
532020
Pengaruh Kualitas Pelayanan, Fasilitas, Harga Dan Lokasi Terhadap Keputusan Konsumen Untuk Menginap Di Hotel Sakura Palangka Raya
S Hartini
AL-ULUM: Jurnal Ilmu Sosial dan Humaniora 3 (1), 2017
492017
Suprajaka. 2010. Assessing the Used of Remotely Sensed Data for Mapping Mangroves Indonesia. Selected Topics in Power Systems and Remote Sensing
S Hartini, GB Saputro, M Yulianto
6th Wseas International Conference on Remote Sensing (Remote’10), Iwate …, 2010
482010
Pengembangan Alat Peraga pada Materi Usaha dan Energi untuk Melatihkan Keterampilan Proses Sains melalui Model Inquiry Discovery Learning (IDL) Terbimbing
M Maharani, M Wati, S Hartini
Berkala Ilmiah Pendidikan Fisika 5 (3), 351-367, 2017
442017
Developing a physics module based on the local wisdom of Hulu Sungai Tengah regency to train the murakata character
S Hartini, MF Isnanda, M Wati, M Misbah, S An’Nur, S Mahtari
Journal of Physics: Conference Series 1088 (1), 012045, 2018
422018
The impact of digital learning module in improving students’ problem-solving skills
D Mulhayatiah, P Purwanti, W Setya, HY Suhendi, R Kariadinata, ...
Jurnal Ilmiah Pendidikan Fisika Al-Biruni 8 (1), 11-22, 2019
392019
Pengukuran Tingkat Eko-efisiensi Menggunakan Life Cycle Assessment untuk Menciptakan Sustainable Production di Usaha Kecil Menengah Batik
DP Sari, S Hartini, DI Rinawati, TS Wicaksono
Jurnal Teknik Industri 14 (2), 137-144, 2012
372012
The development of physics modules based on madihin culture to train kayuh baimbai character
M Wati, MR Putri, M Misbah, S Hartini, S Mahtari
Journal of Physics: Conference Series 1422 (1), 012008, 2020
352020
Pengembangan modul ipa dengan menggunakan model pembelajaran inkuiri terbimbing pada materi suhu dan kalor untuk melatihkan keterampilan proses sains
MW Astuti, S Hartini, M Mastuang
Berkala Ilmiah Pendidikan Fisika 6 (2), 205-218, 2018
352018
Optimasi kandungan gizi tepung ubi jalar (Ipomoea batatas L.) terfermentasi ditinjau dari dosis penambahan inokulum angkak serta aplikasinya dalam pembuatan mie basah
YA Susetyo, S Hartini, MN Cahyanti
Jurnal Aplikasi Teknologi Pangan 5 (3), 2016
292016
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