| Optimization extraction conditions for improving phenolic content and antioxidant activity in Berberis asiatica fruits using response surface methodology (RSM) T Belwal, P Dhyani, ID Bhatt, RS Rawal, V Pande Food chemistry 207, 115-124, 2016 | 207 | 2016 |
| A critical analysis of extraction techniques used for botanicals: Trends, priorities, industrial uses and optimization strategies T Belwal, SM Ezzat, L Rastrelli, ID Bhatt, M Daglia, A Baldi, HP Devkota, ... TrAC Trends in Analytical Chemistry 100, 82-102, 2018 | 145 | 2018 |
| Dietary anthocyanins and insulin resistance: When food becomes a medicine T Belwal, SF Nabavi, SM Nabavi, S Habtemariam Nutrients 9 (10), 1111, 2017 | 79 | 2017 |
| Optimization of ultrasonic-assisted extraction (UAE) of phenolics and antioxidant compounds from rhizomes of Rheum moorcroftianum using response surface methodology (RSM) A Pandey, T Belwal, KC Sekar, ID Bhatt, RS Rawal Industrial Crops and Products 119, 218-225, 2018 | 78 | 2018 |
| Polyphenols in the treatment of autoimmune diseases H Khan, A Sureda, T Belwal, S Çetinkaya, İ Süntar, S Tejada, HP Devkota, ... Autoimmunity reviews 18 (7), 647-657, 2019 | 63 | 2019 |
| Sono-physical and sono-chemical effects of ultrasound: Primary applications in extraction and freezing operations and influence on food components X Fu, T Belwal, G Cravotto, Z Luo Ultrasonics sonochemistry 60, 104726, 2020 | 56 | 2020 |
| Phytopharmacology of Acerola (Malpighia spp.) and its potential as functional food T Belwal, HP Devkota, HA Hassan, S Ahluwalia, MF Ramadan, A Mocan, ... Trends in food science & technology 74, 99-106, 2018 | 51 | 2018 |
| Dietary natural products and their potential to influence health and disease including animal model studies AWK Yeung, BB Aggarwal, D Barreca, M Battino, T Belwal, ... Animal Science Papers and Reports 36 (4), 345-358, 2019 | 45 | 2019 |
| Microwave-assisted extraction (MAE) conditions using polynomial design for improving antioxidant phytochemicals in Berberis asiatica Roxb. ex DC. leaves T Belwal, ID Bhatt, RS Rawal, V Pande Industrial Crops and Products 95, 393-403, 2017 | 44 | 2017 |
| Flavonoids nanoparticles in cancer: Treatment, prevention and clinical prospects H Khan, H Ullah, M Martorell, SE Valdes, T Belwal, S Tejada, A Sureda, ... Seminars in cancer biology, 2019 | 33 | 2019 |
| Whole-cell biocatalytic, enzymatic and green chemistry methods for the production of resveratrol and its derivatives P Jeandet, E Sobarzo-Sánchez, AS Silva, C Clément, SF Nabavi, ... Biotechnology advances 39, 107461, 2020 | 29 | 2020 |
| An improved method for extraction of nutraceutically important polyphenolics from Berberis jaeschkeana CK Schneid. fruits T Belwal, L Giri, ID Bhatt, RS Rawal, V Pande Food chemistry 230, 657-666, 2017 | 28 | 2017 |
| Trends of utilizing mushroom polysaccharides (MPs) as potent nutraceutical components in food and medicine: A comprehensive review Y Mingyi, T Belwal, HP Devkota, L Li, Z Luo Trends in Food Science & Technology 92, 94-110, 2019 | 25 | 2019 |
| Naringenin and its nano-formulations for fatty liver: cellular modes of action and clinical perspective M Zobeiri, T Belwal, F Parvizi, R Naseri, MH Farzaei, SF Nabavi, A Sureda, ... Current pharmaceutical biotechnology 19 (3), 196-205, 2018 | 25 | 2018 |
| Resveratrol, a popular dietary supplement for human and animal health: Quantitative research literature analysis-a review AWK Yeung, F Al-Rimawi | 24 | 2019 |
| Ultrasonic impact on viscosity and extraction efficiency of polyethylene glycol: A greener approach for anthocyanins recovery from purple sweet potato H Huang, Q Xu, T Belwal, L Li, H Aalim, Q Wu, Z Duan, X Zhang, Z Luo Food chemistry 283, 59-67, 2019 | 23 | 2019 |
| Optimization model for ultrasonic-assisted and scale-up extraction of anthocyanins from Pyrus communis ‘Starkrimson’fruit peel T Belwal, H Huang, L Li, Z Duan, X Zhang, H Aalim, Z Luo Food chemistry 297, 124993, 2019 | 21 | 2019 |
| Phytopharmacology and clinical updates of Berberis species against diabetes and other metabolic diseases T Belwal, A Bisht, HP Devkota, H Ullah, H Khan, A Pandey, ID Bhatt, ... Frontiers in pharmacology 11, 41, 2020 | 20 | 2020 |
| Oral microbiota and Alzheimer’s disease: Do all roads lead to Rome? A Sureda, M Daglia, SA Castilla, N Sanadgol, SF Nabavi, H Khan, ... Pharmacological research 151, 104582, 2020 | 19 | 2020 |
| Recent advances in scaling-up of non-conventional extraction techniques: Learning from successes and failures T Belwal, F Chemat, PR Venskutonis, G Cravotto, DK Jaishwal, ID Bhatt, ... TrAC Trends in Analytical Chemistry, 115895, 2020 | 17 | 2020 |
