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Aman Ullah Malik
Aman Ullah Malik
Professor (Tenured) Horticulture, University of Agriculture
Verified email at uaf.edu.pk - Homepage
Title
Cited by
Cited by
Year
Foliar application of mixture of amino acids and seaweed (Ascophylum nodosum) extract improve growth and physicochemical properties of grapes.
AS Khan, BA Bilal Ahmad, MJ Jaskani, RA Rashid Ahmad, AU Malik
1882012
Effect of controlled atmosphere storage on pericarp browning, bioactive compounds and antioxidant enzymes of litchi fruits
S Ali, AS Khan, AU Malik, M Shahid
Food Chemistry 206, 18-29, 2016
1762016
Pre-storage application of polyamines improves shelf-life and fruit quality of mango
AU Malik, S Zora
The Journal of Horticultural Science and Biotechnology 80 (3), 363-369, 2005
1752005
Foliar application of moringa leaf extract, potassium and zinc influence yield and fruit quality of ‘Kinnow’mandarin
M Nasir, AS Khan, SMA Basra, AU Malik
Scientia horticulturae 210, 227-235, 2016
1472016
Improved fruit retention, yield and fruit quality in mango with exogenous application of polyamines
AU Malik, Z Singh
Scientia Horticulturae 110 (2), 167-174, 2006
1402006
Foliar application of zinc influences the leaf mineral status, vegetative and reproductive growth, yield and fruit quality of ‘Kinnow’mandarin
K Razzaq, AS Khan, AU Malik, M Shahid, S Ullah
Journal of plant nutrition 36 (10), 1479-1495, 2013
1242013
Postharvest L-cysteine application delayed pericarp browning, suppressed lipid peroxidation and maintained antioxidative activities of litchi fruit
S Ali, AS Khan, AU Malik
Postharvest Biology and Technology 121, 135-142, 2016
1212016
Role of putrescine in regulating fruit softening and antioxidative enzyme systems in ‘Samar Bahisht Chaunsa’mango
K Razzaq, AS Khan, AU Malik, M Shahid, S Ullah
Postharvest Biology and Technology 96, 23-32, 2014
1172014
Tree age and canopy position affect rind quality, fruit quality and rind nutrient content of ‘Kinnow’mandarin (Citrus nobilis Lour× Citrus deliciosa Tenora)
S Khalid, AU Malik, BA Saleem, AS Khan, MS Khalid, M Amin
Scientia Horticulturae 135, 137-144, 2012
1152012
Modern drying techniques in fruits and vegetables to overcome postharvest losses: A review
MU Hasan, AU Malik, S Ali, A Imtiaz, A Munir, W Amjad, R Anwar
Journal of Food Processing and Preservation 43 (12), e14280, 2019
1062019
Modified atmosphere packaging delays enzymatic browning and maintains quality of harvested litchi fruit during low temperature storage
S Ali, AS Khan, AU Malik, MA Anjum, A Nawaz, HMS Shah
Scientia Horticulturae 254, 14-20, 2019
922019
Ripening period influences fruit softening and antioxidative system of ‘Samar Bahisht Chaunsa’mango
K Razzaq, AS Khan, AU Malik, M Shahid
Scientia Horticulturae 160, 108-114, 2013
872013
Spring application of growth regulators affects fruit quality of ‘Blood Red’sweet orange
BA Saleem, AU Malik, MA Pervez, AS Khan, MN Khan
Pak. J. Bot 40 (3), 1013-1023, 2008
842008
Hot water treatment affects ripening quality and storage life of mango (Mangifera indica L.)
R Anwar, AU Malik
Pakistan Journal of Agricultural Sciences 44 (2), 304-311, 2007
802007
Foliar application of boron influences the leaf mineral status, vegetative and reproductive growth, yield and fruit quality of ‘Kinnow’mandarin (Citrus reticulata Blanco.)
S Ullah, AS Khan, AU Malik, I Afzal, M Shahid, K Razzaq
Journal of plant nutrition 35 (13), 2067-2079, 2012
792012
Mango fruit desapping in relation to time of harvesting
M Amin, AU Malik, MS Mazhar, I Din, MS Khalid, S Ahmad
Pak. J. Bot 40 (4), 1587-1593, 2008
792008
Pre-storage methionine treatment inhibits postharvest enzymatic browning of cold stored ‘Gola’litchi fruit
S Ali, AS Khan, AU Malik, T Shaheen, M Shahid
Postharvest Biology and Technology 140, 100-106, 2018
762018
Influence of pollen source and pollination frequency on fruit drop, yield and quality of date palm (Phoenix dactylifera L.) cv. Dhakki
M Shafique, AS Khan, AU Malik, M Shahid, IA Rajwana, BA Saleem, ...
Pakistan Journal of Botany 43 (2), 831-839, 2011
752011
Influence of exogenous applications of plant growth regulators on fruit quality of young'kinnow'mandarin (Citrus nobilis× C. deliciosa) trees
S Khalid, AU Malik, AS Khan, A Jamil
International Journal of Agriculture and Biology 14 (2), 2012
722012
Effect of oxalic acid application on Samar Bahisht Chaunsa mango during ripening and postharvest
K Razzaq, AS Khan, AU Malik, M Shahid, S Ullah
LWT-Food Science and Technology 63 (1), 152-160, 2015
712015
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