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Ahmed M. Saad
Ahmed M. Saad
Professor Associate of Biochemistry, Zagazig University, Zagazig 44511, Egypt
Verified email at zu.edu.eg - Homepage
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Year
The use of microbial inoculants for biological control, plant growth promotion, and sustainable agriculture: A review
ASM Elnahal, MT El-Saadony, AM Saad, ESM Desoky, AM El-Tahan, ...
European Journal of Plant Pathology 162 (4), 759-792, 2022
1942022
The use of biological selenium nanoparticles to suppress Triticum aestivum L. crown and root rot diseases induced by Fusarium species and improve yield under drought and heat …
MT El-Saadony, AM Saad, AA Najjar, SO Alzahrani, FM Alkhatib, ...
Saudi Journal of Biological Sciences 28 (8), 4461-4471, 2021
1492021
Antioxidant and antimicrobial activities of Spirulina platensis extracts and biogenic selenium nanoparticles against selected pathogenic bacteria and fungi
AME Abdel-Moneim, MT El-Saadony, AM Shehata, AM Saad, ...
Saudi Journal of Biological Sciences 29 (2), 1197-1209, 2022
1422022
Biological silicon nanoparticles improve Phaseolus vulgaris L. yield and minimize its contaminant contents on a heavy metals-contaminated saline soil
MT El-Saadony, ESM Desoky, AM Saad, RSM Eid, E Selem, AS Elrys
Journal of Environmental Sciences 106, 1-14, 2021
1422021
Vital roles of sustainable nano-fertilizers in improving plant quality and quantity-an updated review
MT El-Saadony, AS ALmoshadak, ME Shafi, NM Albaqami, AM Saad, ...
Saudi journal of biological sciences 28 (12), 7349-7359, 2021
1132021
Essential oils and their nanoemulsions as green alternatives to antibiotics in poultry nutrition: a comprehensive review
ME Abd El-Hack, MT El-Saadony, AM Saad, HM Salem, NM Ashry, ...
Poultry science 101 (2), 101584, 2022
1112022
Polyphenolic extracts from pomegranate and watermelon wastes as substrate to fabricate sustainable silver nanoparticles with larvicidal effect against Spodoptera littoralis
AM Saad, MT El-Saadony, AM El-Tahan, S Sayed, MAM Moustafa, ...
Saudi Journal of Biological Sciences 28 (10), 5674-5683, 2021
1102021
Impacts of Supplementing Broiler Diets with Biological Curcumin, Zinc Nanoparticles and Bacillus licheniformis on Growth, Carcass Traits, Blood Indices, Meat …
ME Abd El-Hack, BA Alaidaroos, RM Farsi, DE Abou-Kassem, ...
Animals 11 (7), 1878, 2021
1052021
Selenium nanoparticles from Lactobacillus paracasei HM1 capable of antagonizing animal pathogenic fungi as a new source from human breast milk
MT El-Saadony, AM Saad, TF Taha, AA Najjar, NM Zabermawi, ...
Saudi Journal of Biological Sciences 28 (12), 6782-6794, 2021
1012021
Necrotic enteritis in broiler chickens: disease characteristics and prevention using organic antibiotic alternatives–a comprehensive review
ME Abd El-Hack, MT El-Saadony, AR Elbestawy, A Nahed, AM Saad, ...
Poultry science 101 (2), 101590, 2022
952022
Plant growth-promoting rhizobacteria: Potential improvement in antioxidant defense system and suppression of oxidative stress for alleviating salinity stress in Triticum …
ESM Desoky, AM Saad, MT El-Saadony, ARM Merwad, MM Rady
Biocatalysis and Agricultural Biotechnology 30, 101878, 2020
892020
Biochemical and functional characterization of kidney bean protein alcalase-hydrolysates and their preservative action on stored chicken meat
AM Saad, MZ Sitohy, AI Ahmed, NA Rabie, SA Amin, SM Aboelenin, ...
Molecules 26 (15), 4690, 2021
732021
Palatable functional cucumber juices supplemented with polyphenols-rich herbal extracts
AM Saad, AS Mohamed, MT El-Saadony, MZ Sitohy
LWT 148, 111668, 2021
712021
Green nanotechnology for preserving and enriching yogurt with biologically available iron (II)
MT El-Saadony, MZ Sitohy, MF Ramadan, AM Saad
Innovative Food Science & Emerging Technologies 69, 102645, 2021
702021
Impact of cucumber pomace fortification on the nutritional, sensorial and technological quality of soft wheat flour‐based noodles
AM Saad, MT El‐Saadony, AS Mohamed, AI Ahmed, MZ Sitohy
International Journal of Food Science & Technology 56 (7), 3255-3268, 2021
652021
Bioactive peptides supplemented raw buffalo milk: biological activity, shelf life and quality properties during cold preservation
MT El-Saadony, OSF Khalil, A Osman, MS Alshilawi, AE Taha, ...
Saudi Journal of Biological Sciences 28 (8), 4581-4591, 2021
612021
Effects of chemical and natural additives on cucumber juice’s quality, shelf life, and safety
MT El-Saadony, MF Elsadek, AS Mohamed, AE Taha, BM Ahmed, ...
Foods 9 (5), 639, 2020
582020
Biological silicon nanoparticles maximize the efficiency of nematicides against biotic stress induced by Meloidogyne incognita in eggplant
RM El-Ashry, MT El-Saadony, AEA El-Sobki, AM El-Tahan, S Al-Otaibi, ...
Saudi Journal of Biological Sciences 29 (2), 920-932, 2022
542022
Transfer of Anthocyanin Accumulating Delila and Rosea1 Genes from the Transgenic Tomato Micro-Tom Cultivar to Moneymaker Cultivar by Conventional Breeding
MZS Abdallah A. Hassanin, Ahmed M. Saad, Enas A. Bardisi, Ali Salama
Journal of Agricultural and food chemistry, 2020
472020
Hot red pepper powder as a safe alternative to antibiotics in organic poultry feed: An updated review
ME Abd El-Hack, MT El-Saadony, AR Elbestawy, AR Gado, MM Nader, ...
Poultry science 101 (4), 101684, 2022
452022
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