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Co-authors
- Mattheus (Theo) F.A. GoosenAssoc VP, Alfaisal University, Riyadh, Saudi ArabiaVerified email at alfaisal.edu
- Jianwen Wang(王剑文)College of Pharmceutical Sciences, Soochow UniversityVerified email at suda.edu.cn
- Andrew J DaugulisProfessor, Queen's UniversityVerified email at chee.queensu.ca
- Jian-Jiang ZhongProfessor of Biotechnology & Biochemical Engineering, Shanghai Jiao Tong UniversityVerified email at sjtu.edu.cn
- Dr. Xingxun Liu, ProfessorSchool of Food Science and Engineering, Nanjing University of Finance and Economics (NUFE)Verified email at nufe.edu.cn
- shiguo chenzhejiang universityVerified email at zju.edu.cn
- Shun-Wan Chan1. Technological & Higher Education Institute of Hong Kong; 2 Hong Kong Polytechnic UniversityVerified email at vtc.edu.hk
- Bin FeiHong Kong Polytechnic UniversityVerified email at polyu.edu.hk
- Prof.Branko BugarskiUNIVERSITY OF BELGRADEVerified email at tmf.bg.ac.rs
- Xiaodong WangNational Institute of Biological SciencesVerified email at nibs.ac.cn