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Kumar Ganesan
Kumar Ganesan
Faculty of Medicine, The University of Hong Kong
Verified email at hku.hk - Homepage
Title
Cited by
Cited by
Year
A critical review on polyphenols and health benefits of black soybeans
K Ganesan, B Xu
Nutrients 9 (5), 455, 2017
2352017
Polyphenol-rich dry common beans (Phaseolus vulgaris L.) and their health benefits
K Ganesan, B Xu
International Journal of Molecular Sciences 18 (11), 2331, 2017
2152017
Hepatoprotective activity of Trianthema portulacastrum L. against paracetamol and thioacetamide intoxication in albino rats
G Kumar, GS Banu, PV Pappa, M Sundararajan, MR Pandian
Journal of Ethnopharmacology 92 (1), 37-40, 2004
2052004
Polyphenol-rich Lentils and their health promoting effects
K Ganesan, B Xu
International Journal of Molecular Sciences 18 (11), 2390, 2017
1602017
A critical review on phytochemical profile and health promoting effects of mung bean (Vigna radiata)
K Ganesan, B Xu
Food Science and Human Wellness, 2018
1572018
Causal relationship between diet-induced gut microbiota changes and diabetes: A novel strategy to transplant Faecalibacterium prausnitzii in preventing diabetes
K Ganesan, SK Chung, J Vanamala, B Xu
International Journal of Molecular Sciences 19 (12), 3720, 2018
1292018
Molecular targets of vitexin and isovitexin in cancer therapy: a critical review
K Ganesan, B Xu
Annals of the New York Academy of Sciences 1401 (1), 102-113, 2017
992017
Impact of consumption and cooking manners of vegetable oils on cardiovascular diseases-A critical review
K Ganesan, K Sukalingam, B Xu
Trends in Food Science & Technology, 2018
942018
Cholesterol lowering activity of the aqueous fruit extract of Trichosanthes dioica Roxb. in normal and streptozotocin diabetic rats
GS Banu, G Kumar, MR Pandian
Journal of Clinical and Diagnostic Research 1 (6), 561-569, 2007
882007
Telomerase Inhibitors from Natural Products and Their Anticancer Potential
K Ganesan, B Xu
International Journal of Molecular Sciences 19 (1), 13, 2018
862018
Anti-diabetic effects and mechanisms of dietary polysaccharides
K Ganesan, B Xu
Molecules 24 (14), 2556, 2019
772019
Antihepatotoxic effect of β-carotene on paracetamol induced hepatic damage in rats
G Kumar, GS Banu, V Kannan, MR pandian.
Indian Journal of Experimental Biology 43, 351-355, 2005
732005
Hypolipidaemic activity of Helicteres isora L. bark extracts in streptozotocin induced diabetic rats
G Kumar, AG Murugesan
Journal of Ethnopharmacology 116 (1), 161-166, 2008
692008
Hypoglycaemic effect of Helicteres isora bark extract in rats
G Kumar, GS Banu, AG Murugesan, MR Pandian
Journal of Ethnopharmacology 107 (2), 304-307, 2006
692006
Anti-obesity Effects of Medicinal and Edible Mushrooms
K Ganesan, B Xu
Molecules 23 (11), 2880, 2018
672018
Effect of Helicteres isora bark extracts on heart antioxidant status and lipid per oxidation in streptozotocin diabetic rats.
G Kumar, GS Banu, AG Murugesan
Journal of Applied Biomedicine 6 (2), 89-95, 2008
632008
Impact of consumption of repeatedly heated cooking oils on the incidence of various cancers-A critical review
K Ganesan, K Sukalingam, B Xu
Critical Reviews in Food Science and Nutrition 59 (3), 488-505, 2019
592019
Effect of Helicteres isora bark extract on blood glucose and hepatic enzymes in experimental diabetes
G Kumar, AG Murugesan, MR Pandian
Die Pharmazie 61 (4), 353-355, 2006
592006
Evaluation of the antioxidant activity of Trianthema portulacastrum L
G Kumar, GS Banu, MR Pandian
Indian Journal of Pharmacology 37 (5), 331-333, 2005
572005
New Insight into Mycochemical Profiles and Antioxidant Potential of Edible and Medicinal Mushrooms: A Review
T Islam, K Ganesan, B Xu
International Journal of Medicinal Mushrooms 21 (3), 237-251, 2019
562019
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