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Cristina Quispe
Cristina Quispe
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Year
Polyphenols rich fraction from Geoffroea decorticans fruits flour affects key enzymes involved in metabolic syndrome, oxidative stress and inflammatory process
MS Costamagna, IC Zampini, MR Alberto, S Cuello, S Torres, J Pérez, ...
Food Chemistry 190, 392-402, 2016
1162016
Antibacterial activity, antioxidant effect and chemical composition of propolis from the Región del Maule, Central Chile
N Nina, C Quispe, F Jiménez-Aspee, C Theoduloz, GE Feresín, B Lima, ...
Molecules 20 (10), 18144-18167, 2015
842015
Pharmacological properties of chalcones: a review of preclinical including molecular mechanisms and clinical evidence
B Salehi, C Quispe, I Chamkhi, N El Omari, A Balahbib, J Sharifi-Rad, ...
Frontiers in Pharmacology 11, 592654, 2021
772021
Insights into Eucalyptus genus chemical constituents, biological activities and health-promoting effects
B Salehi, J Sharifi-Rad, C Quispe, H Llaique, M Villalobos, A Smeriglio, ...
Trends in Food Science & Technology 91, 609-624, 2019
702019
Chitosan nanoparticles as a promising tool in nanomedicine with particular emphasis on oncological treatment
J Sharifi-Rad, C Quispe, M Butnariu, LS Rotariu, O Sytar, S Sestito, ...
Cancer Cell International 21 (1), 1-21, 2021
612021
Chemical composition and antioxidant activity of aloe vera from the Pica Oasis (Tarapacá, Chile) by UHPLC-Q/Orbitrap/MS/MS
C Quispe, M Villalobos, J Bórquez, M Simirgiotis
Journal of chemistry 2018, 2018
572018
Polyphenolic compounds and anthocyanin content of Prosopis nigra and Prosopis alba pods flour and their antioxidant and anti-inflammatory capacities
MJ Pérez, AS Cuello, IC Zampini, RM Ordoñez, MR Alberto, C Quispe, ...
Food Research International 64, 762-771, 2014
572014
Antiproliferative activity and new argininyl bufadienolide esters from the “cururú” toad Rhinella (Bufo) schneideri
G Schmeda-Hirschmann, C Quispe, C Theoduloz, PT de Sousa Jr, ...
Journal of Ethnopharmacology 155 (2), 1076-1085, 2014
562014
Phytosterols: From preclinical evidence to potential clinical applications
B Salehi, C Quispe, J Sharifi-Rad, N Cruz-Martins, M Nigam, AP Mishra, ...
Frontiers in Pharmacology 11, 1819, 2021
552021
Phenolic Compounds in Chilean Mistletoe (Quintral, Tristerix tetrandus) Analyzed by UHPLC–Q/Orbitrap/MS/MS and Its Antioxidant Properties
MJ Simirgiotis, C Quispe, C Areche, B Sepúlveda
Molecules 21 (3), 245, 2016
532016
Fast Detection of Phenolic Compounds in Extracts of Easter Pears (Pyrus communis) from the Atacama Desert by Ultrahigh-Performance Liquid Chromatography …
MJ Simirgiotis, C Quispe, J Bórquez, C Areche, B Sepúlveda
Molecules 21 (1), 92, 2016
532016
Chemical profiling and antioxidant activity of Bolivian propolis
N Nina, C Quispe, F Jiménez‐Aspee, C Theoduloz, A Giménez, ...
Journal of the Science of Food and Agriculture 96 (6), 2142-2153, 2016
512016
Antioxidant activity and characterization of constituents in copao fruits (Eulychnia acida Phil., Cactaceae) by HPLC–DAD–MS/MSn
F Jiménez-Aspee, C Quispe, CS Maria del Pilar, JF Gonzalez, E Hüneke, ...
Food research international 62, 286-298, 2014
502014
Antiproliferative activity and chemical composition of the venom from the Amazonian toad Rhinella marina (Anura: Bufonidae)
G Schmeda-Hirschmann, C Quispe, GV Arana, C Theoduloz, FA Urra, ...
Toxicon 121, 119-129, 2016
442016
Paclitaxel: application in modern oncology and nanomedicine-based cancer therapy
J Sharifi-Rad, C Quispe, JK Patra, YD Singh, MK Panda, G Das, ...
Oxidative Medicine and Cellular Longevity 2021, 2021
382021
Phenolic constituents of the Chilean herbal tea Fabiana imbricata R. et P.
C Quispe, E Viveros-Valdez, G Schmeda-Hirschmann
Plant foods for human nutrition 67 (3), 242-246, 2012
342012
Therapeutic applications of curcumin in diabetes: a review and perspective
C Quispe, J Herrera-Bravo, Z Javed, K Khan, S Raza, ...
BioMed Research International 2022, 2022
332022
Genistein: an integrative overview of its mode of action, pharmacological properties, and health benefits
J Sharifi-Rad, C Quispe, M Imran, A Rauf, M Nadeem, TA Gondal, ...
Oxidative Medicine and Cellular Longevity 2021, 2021
332021
Chilean Prosopis Mesocarp Flour: Phenolic Profiling and Antioxidant Activity
G Schmeda-Hirschmann, C Quispe, MPC Soriano, C Theoduloz, ...
Molecules 20 (4), 7017-7033, 2015
332015
UHPLC high resolution orbitrap metabolomic fingerprinting of the unique species Ophryosporus triangularis Meyen from the Atacama Desert, Northern Chile
MJ Simirgiotis, C Quispe, A Mocan, JM Villatoro, C Areche, J Bórquez, ...
Revista Brasileira de Farmacognosia 27, 179-187, 2017
322017
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