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Dr. Shahzad Ali Shahid Chatha
Dr. Shahzad Ali Shahid Chatha
Department of Chemistry, Government College University, Faisalabad-38000, Pakistan
Verified email at gcuf.edu.pk - Homepage
Title
Cited by
Cited by
Year
Recent advances on polysaccharides, lipids and protein based edible films and coatings: A review
B Hassan, SAS Chatha, AI Hussain, KM Zia, N Akhtar
International journal of biological macromolecules 109, 1095-1107, 2018
5072018
Rosmarinus officinalis essential oil: antiproliferative, antioxidant and antibacterial activities
AI Hussain, F Anwar, SAS Chatha, A Jabbar, S Mahboob, PS Nigam
Brazilian Journal of Microbiology 41 (4), 1070-1078, 2010
2532010
Drinking water quality status and contamination in Pakistan
MK Daud, M Nafees, S Ali, M Rizwan, RA Bajwa, MB Shakoor, MU Arshad, ...
BioMed research international 2017, 2017
2362017
Zinc oxide nanoparticles alter the wheat physiological response and reduce the cadmium uptake by plants
A Hussain, S Ali, M Rizwan, MZ ur Rehman, MR Javed, M Imran, ...
Environmental Pollution 242, 1518-1526, 2018
1762018
Citrullus colocynthis (L.) Schrad (bitter apple fruit): A review of its phytochemistry, pharmacology, traditional uses and nutritional potential
AI Hussain, HA Rathore, MZA Sattar, SAS Chatha, SD Sarker, AH Gilani
Journal of ethnopharmacology 155 (1), 54-66, 2014
1762014
Alleviation of cadmium accumulation in maize (Zea mays L.) by foliar spray of zinc oxide nanoparticles and biochar to contaminated soil
M Rizwan, S Ali, MZ ur Rehman, M Adrees, M Arshad, MF Qayyum, L Ali, ...
Environmental Pollution 248, 358-367, 2019
1412019
Antioxidant potential of extracts from different agro wastes: Stabilization of corn oil
B Sultana, F Anwar, MR Asi, SAS Chatha
Grasas y aceites 59 (3), 205-217, 2008
1362008
Evaluation of the antioxidant activity of rice bran extracts using different antioxidant assays
SAS Chatha, F Anwar, M Manzoor
Grasas y aceites 57 (3), 328-335, 2006
1272006
Chemical composition and bioactivity studies of the essential oils from two Thymus species from the Pakistani flora
AI Hussain, F Anwar, SAS Chatha, S Latif, STH Sherazi, A Ahmad, ...
LWT-Food Science and Technology 50 (1), 185-192, 2013
1092013
Enzyme-based solutions for textile processing and dye contaminant biodegradation—a review
SAS Chatha, M Asgher, H Iqbal
Environmental Science and Pollution Research 24 (16), 14005-14018, 2017
992017
Assessment of oxidative deterioration of soybean oil at ambient and sunlight storage
F Anwar, SAS Chatha, AI Hussain
Grasas y aceites 58 (4), 390-395, 2007
902007
Simultaneous mitigation of cadmium and drought stress in wheat by soil application of iron nanoparticles
M Adrees, ZS Khan, S Ali, M Hafeez, S Khalid, MZ ur Rehman, A Hussain, ...
Chemosphere 238, 124681, 2020
682020
A review on versatile applications of blends and composites of pullulan with natural and synthetic polymers
S Tabasum, A Noreen, MF Maqsood, H Umar, N Akram, SAS Chatha, ...
International journal of biological macromolecules 120, 603-632, 2018
682018
Zinc-doped boron phosphide nanocluster as efficient sensor for SO2
S Hussain, SAS Chatha, AI Hussain, R Hussain, MY Mehboob, ...
Journal of Chemistry 2020, 2020
632020
Phenolic profile and antioxidant activity of various extracts from Citrullus colocynthis (L.) from the Pakistani flora
AI Hussain, HA Rathore, MZA Sattar, SAS Chatha, F ud din Ahmad, ...
Industrial crops and products 45, 416-422, 2013
612013
Optimization protocol for the extraction of antioxidant components from Origanum vulgare leaves using response surface methodology
M Majeed, AI Hussain, SAS Chatha, MKK Khosa, GM Kamal, MA Kamal, ...
Saudi Journal of Biological Sciences 23 (3), 389-396, 2016
602016
Adsorption of Phosgene Gas on Pristine and Copper-Decorated B12N12 Nanocages: A Comparative DFT Study
S Hussain, R Hussain, MY Mehboob, SAS Chatha, AI Hussain, A Umar, ...
ACS omega 5 (13), 7641-7650, 2020
572020
Effect of extraction techniques and solvent systems on the extraction of antioxidant components from peanut (Arachis hypogaea L.) hulls
AI Hussain, SAS Chatha, S Noor, ZA Khan, MU Arshad, HA Rathore, ...
Food Analytical Methods 5 (4), 890-896, 2012
572012
Variations in oil potential and chemical composition of Eucalyptus crebra among different districts of Punjab-Pakistan
HN Bhatti, Z Iqbal, SAS Chatha, IH Bukhari
Int. J. Agric. Biol 9 (1), 136-138, 2007
502007
Antioxidant activity and volatile and phenolic profiles of essential oil and different extracts of wild mint (Mentha longifolia) from the Pakistani Flora
T Iqbal, AI Hussain, SAS Chatha, SAR Naqvi, TH Bokhari
Journal of analytical methods in chemistry 2013, 2013
492013
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