| Thymus vulgaris essential oil: chemical composition and antimicrobial activity O Borugă, C Jianu, C Mişcă, I Goleţ, AT Gruia, FG Horhat Journal of medicine and life 7 (Spec Iss 3), 56, 2014 | 375 | 2014 |
| Chemical composition and antimicrobial activity of essential oils obtained from dill (Anethum graveolens L.) grown in western Romania C Jianu, C Misca, G Pop, LC Rusu, L Ardelean, AT Gruia Revista de Chimie (Bucharest) 63 (6), 641-645, 2012 | 35 | 2012 |
| Characterization of sour cherries (Prunus cerasus) kernel oil cultivars from Banat V Popa, C Misca, D Bordean, DN Raba, D Stef, D Dumbrava Journal of Agroalimentary Processes and Technologies 17 (4), 398-401, 2011 | 33 | 2011 |
| Composition, antioxidant and antimicrobial activity of the essential oil of Achillea collina Becker growing wild in western Romania C Jianu, C Mişcă, SG Muntean, AT Gruia Hemijska industrija 69 (4), 381-386, 2015 | 20 | 2015 |
| Chemical Profile of Ruta graveolens, Evaluation of the Antioxidant and Antibacterial Potential of Its Essential Oil, and Molecular Docking Simulations C Jianu, I Goleț, D Stoin, I Cocan, G Bujancă, C Mișcă, M Mioc, A Mioc, ... Applied Sciences 11 (24), 11753, 2021 | 19 | 2021 |
| Essential Oil of Hypericum perforatum The chemical composition and antimicrobial activity L Moleriu, C Jianu, G Bujanca, G Doros, C Misca, OC Ilie, RD Moleriu, ... Revista de Chimie 68 (4), 687-692, 2017 | 19 | 2017 |
| Photocatalytical Inactivation of Enterococcus faecalis from Water Using Functional Materials Based on Natural Zeolite and Titanium Dioxide SO Cornelia Bandas (Ratiu), Corina Orha, Corina Misca, Carmen Lazau, Paula ... Catalysis, Kinetics and Reaction Engineering-Chinese Journal of Chemical …, 2014 | 18* | 2014 |
| Antimicrobial properties and chemical composition of essential oils isolated from six medicinal plants grown in Romania against foodborne pathogens C Jianu, I Golet, C Misca, AM Jianu, G Pop, AT Gruia Rev Chim 67 (6), 1056-1061, 2016 | 17 | 2016 |
| The incidence of the strains of Fusarium sp. and of zearalenone in cereals analyzed from the South West of Romania C Mişcă, L Damiescu, C Jianu, I David, L Mişcă, O Mărginean, B Rădoi, ... Annals of West University of Timişoara, ser. Biology 17 (2), 137-144, 2014 | 14* | 2014 |
| Effect of almond flour on nutritional, sensory and bakery characteristics of gluten-free muffins D Stoin, C Jianu, C Mişcă, G Bujancă, L Rădulescu International Multidisciplinary Scientific GeoConference: SGEM: Surveying …, 2018 | 9 | 2018 |
| The monitoring of enzyme activity of protease on the bread dough I David, C Mişcă Journal of Agroalimentary Processes and Technologies, Editura Agroprint …, 2012 | 9 | 2012 |
| Soil pollution with heavy metals and bioremediation methods AB Borozan, DM BORDEAN, MA POIANA, E ALEXA, IL CABA, ... AgroLife Scientific Journal 10 (1), 2021 | 7 | 2021 |
| Chemical composition and antioxidant properties of dill essential oil C Jianu, C Mişcă, D Stoin, G Bujancă, LGA Teodora International Multidisciplinary Scientific GeoConference: SGEM 18 (6.4), 88-93, 2018 | 7 | 2018 |
| Hydrolysis of β-alkyl (C12H25/C18H37) polyethyleneoxy (n= 3-20) propionitriles in phase transfer catalysis conditions (II) C Jianu, T Traşcă, A Riviş, C Miscă, M Chiş, I Jianu J Agroalim Proc Technol 15 (1), 79-87, 2009 | 7 | 2009 |
| Microbiologia produselor agroalimentare MC Dana | 7* | 2001 |
| On the influence of bed forms on flood levels. B Bhattacharya, MS Shams, I Popescu Environmental Engineering & Management Journal (EEMJ) 12 (5), 2013 | 5 | 2013 |
| An Innovative Approach to Assess the Ecotoxicological Risks of Soil Exposed to Solid Waste DM Bordean, L Pirvulescu, MA Poiana, E Alexa, A Cozma, DN Raba, ... Sustainability 13 (11), 6141, 2021 | 4 | 2021 |
| Prokaryotes and eukaryotes microorganisms type with some important agricultural chemical resistant AB Borozan, MN Filimon, CD Misca, D Bordean, A Dârlea, D Dogaru J. Agroaliment. Proc. Technol 16 (3), 387-389, 2010 | 4 | 2010 |
| The impact of the use of candied lingonberries on the physical-chemical, microbiological characteristics and antioxidant properties of cheese cream. DN Raba, MA Poiana, DG Dumbrava, C Moldovan, MV Popa, CD MIŞCĂ, ... Scientific Papers. Series D. Animal Science 63 (2), 2020 | 3 | 2020 |
| The influence of beta amylase on the dough obtained from white floure type 650 I David, M Corina, R Alexandru, G Bujancă, C Jianu, M Danci Annals of West University of Timişoara, ser. Biology, ISSN 1453 – 7680 17 (2 …, 2014 | 3 | 2014 |
Calin JianuUSAMVB TimisoaraVerified email at usab-tm.ro
