| Effects of enzymes in diets with varying energy levels on growth and egg production performance of Japanese quail AV Elangovan, AB Mandal, PK Tyagi, PK Tyagi, S Toppo, TS Johri Journal of the Science of Food and Agriculture 84 (15), 2028-2034, 2004 | 51 | 2004 |
| Nutrient utilization and rumen fermentation pattern in crossbred cattle fed different planes of nutrition supplemented with urea molasses mineral block S Toppo, AK Verma, RS Dass, UR Mehra Animal Feed Science and Technology 64 (2-4), 101-112, 1997 | 46 | 1997 |
| Effect of feeding Leucaena leucocephala leaves and twigs on energy utilization by goats N Haque, S Toppo, ML Saraswat, MY Khan Animal feed science and technology 142 (3-4), 330-338, 2008 | 25 | 2008 |
| Antimicrobial effect of Artemisia vulgaris essential oil BR Singh, V Singh, RK Singh, S Toppo, N Haque, N Ebibeni Natural Products 7, 5-12, 2011 | 23 | 2011 |
| Level of adoption and constraints of scientific backyard poultry rearing practices in rural tribal areas of Sikkim, India. BG Nath | 21 | 2012 |
| Comparative evaluation of antimicrobial effect of Artemisia vulgaris essential oils extracted from fresh and dried herb BR Singh, V Singh, RK Singh, S Toppo, N Haque, N Ebibeni Medicinal Plants-International Journal of Phytomedicines and Related …, 2012 | 20 | 2012 |
| Nutritional evaluation of NB-21 hybrid Napier grass for goats R Chandra, LR Chatlod, S Kumar, S Toppo, N Haque, H Rahman Indian Journal of Small Ruminants (The) 18 (2), 261-263, 2012 | 12 | 2012 |
| Utilization of sorghum and finger millet with or without feed enzyme in broiler chickens AV Elangovan, AB Mandal, PK Tyagi, PK Tyagi, S Toppo, TS Johri Journal of Applied Animal Research 26 (1), 33-38, 2004 | 12 | 2004 |
| Antimicrobial activity on common pathogens in essential oil of aerial parts of Selinum wallichianum BR Singh, V Singh, RK Singh, S Toppo, N Haque, N Ebibeni Natural Products 8 (6), 233-237, 2012 | 11 | 2012 |
| Dietary energy and protein requirements of egg type (CARI Sonali) starting chicks S Toppo, AB Mandal, AV Elangovan Animal Nutrition and Feed Technology 4 (1), 17-22, 2004 | 9 | 2004 |
| Effect of extrusion temperature on quality of carp floating feed prepared from local feed resources KC Das, KN Mohanta, SK Nayak, T Mohanty, S Toppo, P Swain Animal Nutrition and Feed Technology 18 (1), 117-123, 2018 | 8 | 2018 |
| Mushroom production-an overview TR Borah, H Rahman, RK Avasthe, AK Mohanty, S Toppo Joint Director, ICAR RC for NEHR, Sikkim Centre, 2017 | 8 | 2017 |
| Efficacy of medicinal plant extracts and antimicrobials on different serotypes of Escherichia coli ZB Dubal, RK Avasthe, N Haque, S Toppo, HV Murugkar, SB Barbuddhe The Indian Journal of Animal Sciences 79 (1), 2009 | 7 | 2009 |
| Morphometry and mineralization of tibia bone as influenced by dietary phosphorus in broiler chicks C Deo, HP Shrivastava, NB Singh, S Toppo, TS Johri Indian Journal of Poultry Science 37 (3), 280-282, 2002 | 7 | 2002 |
| Cost effective floating feeds for Indian Major Carps (IMC) by replacement of soyabean meal with alternative feed ingredients KC Das, S Toppo, T Mohanty, C Pradhan, KN Mohanta, SS Giri Indian Journal of Animal Research 50 (4), 526-528, 2016 | 6 | 2016 |
| Growth performance in broiler chicks feeding on a cake mixture of agro-forest byproducts. N Haque, JP Srivastava, AK Verma, ST Saroj Toppo | 6 | 1996 |
| Response of feeding different sources and levels of dietary phosphorus on morphometry and mineralization of tibia bone in broiler chickens C Deo, HP Shrivastava, NB Singh, S Toppo Indian Journal of Poultry Science 39 (1), 66-71, 2004 | 5 | 2004 |
| Morphometry and mineralization of tibia bone as influenced by dietary phosphorus in broilers C Deo, HP Shrivastava, NB Singh, S Toppo Indian Journal of Poultry Science 36 (3), 260-263, 2001 | 5 | 2001 |
| Effect of urea supplementation to urea molasses mineral block (UMMB) lick on nutrient utilization and rumen fermentation pattern in crossbred cattle S TOPPO, UR Mehra, RS Dass The Indian Journal of Animal Sciences 70 (4), 2000 | 5 | 2000 |
| Bone morphometry, mineralization, serum calcium and phosphorus contents as influenced by dietary calcium, phosphorus and vitamin D3 in broiler chicks C Deo, HP Shrivastva, S Chand, SVS Verma, S Toppo XX World’s Poultry Congress. New Delhi, 164, 1996 | 5 | 1996 |
