| Long-term effects of increased dietary polyunsaturated fat from walnuts on metabolic parameters in type II diabetes LC Tapsell, MJ Batterham, G Teuss, SY Tan, S Dalton, CJ Quick, LJ Gillen, ... European journal of clinical nutrition 63 (8), 1008-1015, 2009 | 191 | 2009 |
| Potential health benefits of whole grain wheat components SMC Dalton, LC Tapsell, Y Probst Nutrition Today 47 (4), 163-174, 2012 | 29 | 2012 |
| Update of a database for estimation of whole grain content of foods in Australia LM Galea, SMC Dalton, EJ Beck, CJ Cashman, YC Probst Journal of Food Composition and Analysis 50, 23-29, 2016 | 23 | 2016 |
| Current practice in the introduction of solid foods for preterm infants J Cleary, SMC Dalton, A Harman, IM Wright Public health nutrition 23 (1), 94-101, 2020 | 15 | 2020 |
| Compilation of an Australian database of manufactured and packaged food products containing wholegrain ingredients SMC Dalton, YC Probst, MJ Batterham, LC Tapsell Journal of Food Composition and Analysis 36 (1-2), 24-34, 2014 | 10 | 2014 |
| Examining the content and outcomes of training in dysphagia and mealtime management: A systematic review informing co-design of new training C Reddacliff, B Hemsley, R Smith, S Dalton, S Jones, A Fitzpatrick, ... American Journal of Speech-Language Pathology 31 (3), 1535-1552, 2022 | 7 | 2022 |
| Culture and Capability of the National Disability Insurance Agency S Dalton | | 2022 |
| Annual Pricing Review 2021-22 S Dalton | | 2021 |
| The Social and Economic Benefits of Improving Mental Health–DAA response to the Productivity Commission’s Mental Health Draft Report S Dalton | | 2020 |
| Characterising whole grains in nutrition research and practice SMC Dalton | | 2014 |
| Long-term effects of increased dietary polyunsaturated fat from walnuts on metabolic parameters in type II diabetes CJ Quick, M Batterham, LC Tapsell, LJ Gillen, KE Charlton, SY Tan, ... | | 2009 |
