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Zeynep Kalaycıoğlu
Zeynep Kalaycıoğlu
Verified email at itu.edu.tr
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Cited by
Year
Antimicrobial and physical properties of chitosan films incorporated with turmeric extract
Z Kalaycıoğlu, E Torlak, G Akın-Evingür, İ Özen, FB Erim
International journal of biological macromolecules 101, 882-888, 2017
1972017
Total phenolic contents, antioxidant activities, and bioactive ingredients of juices from pomegranate cultivars worldwide
Z Kalaycıoğlu, FB Erim
Food chemistry 221, 496-507, 2017
1822017
Characterization of Turkish honeybee pollens by principal component analysis based on their individual organic acids, sugars, minerals, and antioxidant activities
Z Kalaycıoğlu, H Kaygusuz, S Döker, S Kolaylı, FB Erim
LWT 84, 402-408, 2017
962017
Comparison of antioxidant, anticholinesterase, and antidiabetic activities of three curcuminoids isolated from Curcuma longa L.
Z Kalaycıoğlu, I Gazioğlu, FB Erim
Natural Product Research 31 (24), 2914-2917, 2017
642017
Antibacterial nano cerium oxide/chitosan/cellulose acetate composite films as potential wound dressing
Z Kalaycıoğlu, N Kahya, V Adımcılar, H Kaygusuz, E Torlak, ...
European Polymer Journal 133, 109777, 2020
552020
Simultaneous determination of nitrate and nitrite in fish products with improved sensitivity by sample stacking-capillary electrophoresis
Z Kalaycıoğlu, FB Erim
Food analytical methods 9 (3), 706-711, 2016
352016
Rosmarinic and carnosic acid contents and correlated antioxidant and antidiabetic activities of 14 Salvia species from Anatolia
V Adımcılar, Z Kalaycıoğlu, N Aydoğdu, T Dirmenci, A Kahraman, FB Erim
Journal of Pharmaceutical and Biomedical Analysis 175, 112763, 2019
272019
α-Glucosidase enzyme inhibitory effects and ursolic and oleanolic acid contents of fourteen Anatolian Salvia species
Z Kalaycıoğlu, S Uzaşçı, T Dirmenci, FB Erim
Journal of pharmaceutical and biomedical analysis 155, 284-287, 2018
232018
The sensitive capillary electrophoretic‐LIF method for simultaneous determination of curcuminoids in turmeric by enhancing fluorescence intensities of molecules upon inclusion …
Z Kalaycıoğlu, P Hashemi, K Günaydın, FB Erim
Electrophoresis 36 (20), 2516-2521, 2015
182015
Evaluation of some Turkish Salvia species by principal component analysis based on their vitamin B2, mineral composition, and antioxidant properties
G Gezek, P Hashemi, Z Kalaycıoğlu, H Kaygusuz, G Sarıoğlu, S Döker, ...
LWT 100, 287-293, 2019
162019
Sample stacking–Capillary electrophoretic determination of nitrate and nitrite contents as nitric oxide metabolites in honey varieties originated from Anatolia
J Aftab, Z Kalaycıoğlu, S Kolaylı, FB Erim
Acta Alimentaria 50 (4), 574-582, 2021
42021
Curcumin, increasing its water solubility by ultrasound and PEG
HÇ GİZ, İ Sevim, F Bahadori, Z KALAYCIOĞLU, B Akkurt
Sigma Journal of Engineering and Natural Sciences 35 (1), 47-58, 2017
22017
Green synthesis of cerium oxide nanoparticles from turmeric and kinds of honey: characterisations, antioxidant and photocatalytic dye degradation activities
Z Kalaycıoğlu, B Geçim, FB Erim
Advances in Natural Sciences: Nanoscience and Nanotechnology 13 (1), 015016, 2022
12022
Synthesis, characterization, anti-inflammatory evaluation, molecular docking and density functional theory studies of metal based drug candidate molecules of tenoxicam
H Muslu, Z Kalaycıoğlu, T Erdoğan, A Gölcü, FB Erim
Results in Chemistry 3, 100111, 2021
12021
Oleuropein levels of Anatolian olive leaves and correlated antioxidant, antidiabetic, and anti-inflammatory activities
Z Kalaycıoğlu, M Kopar, FB Erim
Journal of Chemical Metrology 14 (2), 141, 2020
12020
Antioxidant and antimicrobial chitosan films enriched with aqueous sage and rosemary extracts as food coating materials: Characterization of the films and detection of …
N Kahya, SM Kestir, S Öztürk, A Yolaç, E Torlak, Z Kalaycıoğlu, ...
International Journal of Biological Macromolecules 217, 470-480, 2022
2022
Capillary Electrophoresis: Basic Principles
Z Kalaycıoğlu, FB Erim
Capillary Electrophoresis in Food Analysis 2, 1, 2022
2022
INCREASING THE WATER SOLUBILITY OF CURCUMIN, BY ALGINATE IN ULTRASOUND MEDIUM
NE Akkaya, SI TURUTOGLU, AF Ertem, Z KALAYCIOGLU, F Bahadori, ...
Sigma Journal of Engineering and Natural Sciences 37 (1), 85-92, 2019
2019
Curcuminoids: Analytical chemistry, biochemistry, and potential applications
Z Kalaycıoğlu
SIMULTANEOUS SPECTROPHOTOMETRIC DETERMINATION OF PHENOLIC ANTIOXIDANT (BHA AND BHT) IN PHARMACEUTICAL PREPARATIONS AND CHEWING GUMS BY USING H-POINT STANDARD ADDITION METHOD
Z Kalaycıoğlu, Ö Dülger, MÜ Özgür
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Articles 1–20