Bacterial lipases: a review on purification and characterization S Javed, F Azeem, S Hussain, I Rasul, MH Siddique, M Riaz, M Afzal, ... Progress in biophysics and molecular biology 132, 23-34, 2018 | 311 | 2018 |
Antibiotic residues in chicken meat: global prevalence, threats, and decontamination strategies: a review K Muaz, M Riaz, S Akhtar, S Park, A Ismail Journal of food protection 81 (4), 619-627, 2018 | 209 | 2018 |
Effect of pomegranate peel supplementation on nutritional, organoleptic and stability properties of cookies T Ismail, S Akhtar, M Riaz, A Ismail International journal of food sciences and nutrition 65 (6), 661-666, 2014 | 152 | 2014 |
Kinetic and thermodynamic properties of novel glucoamylase from Humicola sp. M Riaz, R Perveen, MR Javed, H Nadeem, MH Rashid Enzyme and Microbial Technology 41 (5), 558-564, 2007 | 143 | 2007 |
Phytochemical and Biological Studies of Agave attenuata K Rizwan, M Zubair, N Rasool, M Riaz, M Zia-Ul-Haq, V De Feo International journal of molecular sciences 13 (5), 6440-6451, 2012 | 125 | 2012 |
Black carrot (Daucus carota L.), dietary and health promoting perspectives of its polyphenols: A review S Akhtar, A Rauf, M Imran, M Qamar, M Riaz, MS Mubarak Trends in Food Science & Technology 66, 36-47, 2017 | 115 | 2017 |
Microbial invertases: a review on kinetics, thermodynamics, physiochemical properties H Nadeem, MH Rashid, MH Siddique, F Azeem, S Muzammil, MR Javed, ... Process Biochemistry 50 (8), 1202-1210, 2015 | 99 | 2015 |
Iron status of the Pakistani population-current issues and strategies S Akhtar, A Ahmed, A Ahmad, Z Ali, M Riaz, T Ismail Asia Pacific journal of clinical nutrition 22 (3), 340-347, 2013 | 98 | 2013 |
Mitigation of drought stress in maize through inoculation with drought tolerant ACC deaminase containing PGPR under axenic conditions S Danish, M Zafar-Ul-Hye, S Hussain, M Riaz, MF Qayyum Pak. J. Bot 52 (1), 49-60, 2020 | 96 | 2020 |
Physico-chemical, microbiological and sensory stability of chemically preserved mango pulp S Akhtar, M Riaz, A Ahmad, A Nisar Pak. J. Bot 42 (2), 853-862, 2010 | 95 | 2010 |
Heavy metals in milk: global prevalence and health risk assessment A Ismail, M Riaz, S Akhtar, JE Goodwill, J Sun Toxin Reviews 38 (1), 1-12, 2019 | 90 | 2019 |
Heavy metals in vegetables and respective soils irrigated by canal, municipal waste and tube well waters A Ismail, M Riaz, S Akhtar, T Ismail, M Amir, M Zafar-ul-Hye Food Additives & Contaminants: Part B 7 (3), 213-219, 2014 | 88 | 2014 |
Effect of different microbial concentrations on binding of aflatoxin M1 and stability testing A Ismail, RE Levin, M Riaz, S Akhtar, YY Gong, CAF de Oliveira Food Control 73, 492-496, 2017 | 84 | 2017 |
Aflatoxin M1: Prevalence and decontamination strategies in milk and milk products A Ismail, S Akhtar, RE Levin, T Ismail, M Riaz, M Amir Critical reviews in microbiology 42 (3), 418-427, 2016 | 80 | 2016 |
Novel technologies to enhance solubility of food-derived bioactive compounds: A review N Recharla, M Riaz, S Ko, S Park Journal of Functional Foods 39, 63-73, 2017 | 73 | 2017 |
Catalytic and Thermodynamic Characterization of Endoglucanase (CMCase) from Aspergillus oryzae cmc-1 MR Javed, MH Rashid, H Nadeem, M Riaz, R Perveen Applied Biochemistry and Biotechnology 157, 483-497, 2009 | 72 | 2009 |
Estimated daily intake and health risk of heavy metals by consumption of milk A Ismail, M Riaz, S Akhtar, T Ismail, Z Ahmad, MS Hashmi Food Additives & Contaminants: Part B 8 (4), 260-265, 2015 | 67 | 2015 |
Seasonal prevalence level of aflatoxin M1 and its estimated daily intake in Pakistan A Ismail, M Riaz, RE Levin, S Akhtar, YY Gong, A Hameed Food Control 60, 461-465, 2016 | 64 | 2016 |
Effect of Aspergillus niger xylanase on dough characteristics and bread quality attributes Z Ahmad, MS Butt, A Ahmed, M Riaz, SM Sabir, U Farooq, FU Rehman Journal of food science and technology 51, 2445-2453, 2014 | 59 | 2014 |
Intake of heavy metals through milk and toxicity assessment. A Ismail, M Riaz, S Akhtar, A Farooq, MA Shahzad, A Mujtaba | 49 | 2017 |