Vincenzo DE FEO
Vincenzo DE FEO
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Effect of essential oils on pathogenic bacteria
F Nazzaro, F Fratianni, L De Martino, R Coppola, V De Feo
Pharmaceuticals 6 (12), 1451-1474, 2013
Essential oils and antifungal activity
F Nazzaro, F Fratianni, R Coppola, V De Feo
Pharmaceuticals 10 (4), 86, 2017
Mentha spicata Essential Oil: Chemical Composition, Antioxidant and Antibacterial Activities against Planktonic and Biofilm Cultures of Vibrio spp. Strains
M Snoussi, E Noumi, N Trabelsi, G Flamini, A Papetti, V De Feo
Molecules 20 (8), 14402-14424, 2015
Preservation of chicken breast meat treated with thyme and balm essential oils
F Fratianni, L De Martino, A Melone, V De Feo, R Coppola, F Nazzaro
Journal of food science 75 (8), M528-M535, 2010
Rubus Fruticosus L.: Constituents, Biological Activities and Health Related Uses
M Zia-Ul-Haq, M Riaz, V De Feo, HZE Jaafar, M Moga
Molecules 19 (8), 10998-11029, 2014
The antigerminative activity of twenty-seven monoterpenes
LD Martino, E Mancini, LFR de Almeida, VD Feo
Molecules 15 (9), 6630-6637, 2010
Plant metabolites. New compounds and anti-inflammatory activity of Uncaria tomentosa
R Aquino, V De Feo, F De Simone, C Pizza, G Cirino
Journal of Natural Products 54 (2), 453-459, 1991
Potential allelochemicals from the essential oil of Ruta graveolens
V De Feo, F De Simone, F Senatore
Phytochemistry 61 (5), 573-578, 2002
Chemical Composition and Antimicrobial Activity of the Essential Oils from Three Chemotypes of Origanum vulgare L. ssp. hirtum (Link) Ietswaart Growing Wild in …
L De Martino, V De Feo, C Formisano, E Mignola, F Senatore
Molecules 14 (8), 2735-2746, 2009
Phytotoxic activities of Mediterranean essential oils
LFR De Almeida, F Frei, E Mancini, L De Martino, V De Feo
Molecules 15 (6), 4309-4323, 2010
Chemical Composition and in Vitro Antimicrobial and Mutagenic Activities of Seven Lamiaceae Essential Oils
L De Martino, V De Feo, F Nazzaro
Molecules 14 (10), 4213-4230, 2009
Medicinal and magical plants in the northern Peruvian Andes
V De Feo
FITOTERAPIA-MILANO- 63, 417-417, 1992
Chemical Composition and Biological Activity of the Essential Oil from Leaves of Moringa oleifera Lam. Cultivated in Mozambique
T Marrufo, F Nazzaro, E Mancini, F Fratianni, R Coppola, L De Martino, ...
Molecules 18 (9), 10989-11000, 2013
Laurus nobilis: Composition of Essential Oil and Its Biological Activities
L Caputo, F Nazzaro, LF Souza, L Aliberti, L De Martino, F Fratianni, ...
Molecules 22 (6), 930, 2017
Medicinal plants and phytotherapy in the Amalfitan coast, Salerno province, Campania, Southern Italy
V De Feo, F Senatore
Journal of ethnopharmacology 39 (1), 39-51, 1993
Stability and antioxidant activity of polyphenols in extracts of Myrtus communis L. berries used for the preparation of myrtle liqueur
P Montoro, CIG Tuberoso, S Piacente, A Perrone, V De Feo, P Cabras, ...
Journal of pharmaceutical and biomedical analysis 41 (5), 1614-1619, 2006
Natural products as alternative choices for P-glycoprotein (P-gp) inhibition
S Dewanjee, T K. Dua, N Bhattacharjee, A Das, M Gangopadhyay, ...
Molecules 22 (6), 871, 2017
Regulatory T-cell number is increased in chronic lymphocytic leukemia patients and correlates with progressive disease
G D’Arena, L Laurenti, MM Minervini, S Deaglio, L Bonello, L De Martino, ...
Leukemia research 35 (3), 363-368, 2011
Studies on Chemical Composition, Antimicrobial and Antioxidant Activities of Five Thymus vulgaris L. Essential Oils
E Mancini, F Senatore, D Del Monte, L De Martino, D Grulova, ...
Molecules 20 (7), 12016-12028, 2015
Compositional Studies: Antioxidant and Antidiabetic Activities of Capparis decidua (Forsk.) Edgew
M Zia-Ul-Haq, S Ćavar, M Qayum, I Imran, V de Feo
International journal of molecular sciences 12 (12), 8846-8861, 2011
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