Renata Sõukand
Renata Sõukand
Associate Professor of Ethnobotany, Università Ca' Foscari Venezia
Verified email at - Homepage
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Cited by
Wild food plant use in 21 st century Europe, the disapperance of old traditions and the search for new ciusines involving wild edibles
L Luczaj, A Pieroni, J Tardío, M Pardo-de-Santayana, R Sõukand, ...
Acta societatis botanicorum poloniae 81 (4), 2012
An ethnobotanical perspective on traditional fermented plant foods and beverages in Eastern Europe
R Sõukand, A Pieroni, M Biró, A Dénes, Y Dogan, A Hajdari, R Kalle, ...
Journal of Ethnopharmacology 170, 284-296, 2015
Uses of tree saps in northern and eastern parts of Europe
I Svanberg, R Sõukand, L Luczaj, R Kalle, O Zyryanova, N Papp, ...
Acta Societatis Botanicorum Poloniae 81 (4), 343-357, 2012
The importance of a border: Medical, veterinary, and wild food ethnobotany of the Hutsuls living on the Romanian and Ukrainian sides of Bukovina
R Sõukand, A Pieroni
Journal of ethnopharmacology 185, 17-40, 2016
Historical ethnobotanical review of wild edible plants of Estonia (1770s-1960s)
R Kalle, R Sõukand
Acta Societatis Botanicorum Poloniae 81 (4), 2012
Plants used for making recreational tea in Europe: a review based on specific research sites
R Sõukand, CL Quave, A Pieroni, M Pardo-de-Santayana, J Tardío, ...
Journal of Ethnobiology and Ethnomedicine 9 (1), 1-13, 2013
Change in medical plant use in Estonian ethnomedicine: a historical comparison between 1888 and 1994
R Sõukand, R Kalle
Journal of ethnopharmacology, 2011
Multi-functionality of the few: current and past uses of wild plants for food and healing in Liubań region, Belarus
R Sõukand, Y Hrynevich, I Vasilyeva, J Prakofjewa, Y Vnukovich, ...
Journal of Ethnobiology and Ethnomedicine 13 (1), 1-42, 2017
Traditional food uses of wild plants among the Gorani of South Kosovo
A Pieroni, R Sõukand, CL Quave, A Hajdari, B Mustafa
Appetite 108, 83-92, 2017
Taming the pandemic? The importance of homemade plant-based foods and beverages as community responses to COVID-19
A Pieroni, I Vandebroek, J Prakofjewa, RW Bussmann, ...
Journal of Ethnobiology and Ethnomedicine 16 (1), 1-9, 2020
Where does the border lie: locally grown plants used for making tea for recreation and/or healing, 1970s–1990s Estonia
R Sõukand, R Kalle
Journal of Ethnopharmacology 150 (1), 162-174, 2013
Complementary treatment of the common cold and flu with medicinal plants–results from two samples of pharmacy customers in Estonia
A Raal, D Volmer, R Soukand, S Hratkevitš, R Kalle
PLoS One 8 (3), e58642, 2013
Herbal Landscape: The Perception of Landscape as a Source of Medicinal Plants
R Sõukand, R Kalle
Trames: Journal of the Humanities and Social Sciences 14 (64/59), 3, 2010
Wild plants eaten in childhood: a retrospective of Estonia in the 1970s–1990s
R Kalle, R Sõukand
Botanical Journal of the Linnean Society 172 (2), 239-253, 2013
Wild food plants traditionally gathered in central Armenia: archaic ingredients or future sustainable foods?
A Pieroni, R Hovsepyan, AK Manduzai, R Sõukand
Environment, Development and Sustainability 23 (2), 2358-2381, 2021
Knowledge transmission patterns at the border: Ethnobotany of Hutsuls living in the Carpathian Mountains of Bukovina (SW Ukraine and NE Romania)
G Mattalia, N Stryamets, A Pieroni, R Sõukand
Journal of ethnobiology and ethnomedicine 16 (1), 1-40, 2020
Celebrating multi-religious co-existence in Central Kurdistan: The bio-culturally diverse traditional gathering of wild vegetables among Yazidis, Assyrians, and Muslim Kurds
A Pieroni, R Sõukand, HIM Amin, H Zahir, T Kukk
Human Ecology 46, 217-227, 2018
Medical ethnobotany and ethnopharmacology of Europe
M Pardo‐de‐Santayana, CL Quave, R Sõukand, A Pieroni
Ethnopharmacology, 343-356, 2015
The importance of tolerating interstices: Babushka markets in Ukraine and Eastern Europe and their role in maintaining local food knowledge and diversity
R Soukand, N Stryamets, MF Fontefrancesco, A Pieroni
Heliyon 6 (1), 2020
Inventing a herbal tradition: The complex roots of the current popularity of Epilobium angustifolium in Eastern Europe
R Sõukand, G Mattalia, V Kolosova, N Stryamets, J Prakofjewa, ...
Journal of Ethnopharmacology 247, 112254, 2020
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