| Identification, characterization, and probiotic potential of Lactobacillus rhamnosus isolated from human milk MSR Rajoka, HM Mehwish, M Siddiq, Z Haobin, J Zhu, L Yan, D Shao, ... LWT 84, 271-280, 2017 | 183 | 2017 |
| Potential of Bacillus subtilis lipopeptides in anti-cancer I: induction of apoptosis and paraptosis and inhibition of autophagy in K562 cells H Zhao, L Yan, X Xu, C Jiang, J Shi, Y Zhang, L Liu, S Lei, D Shao, ... Amb Express 8, 1-16, 2018 | 84 | 2018 |
| Production of bioproducts by endophytic fungi: chemical ecology, biotechnological applications, bottlenecks, and solutions L Yan, H Zhao, X Zhao, X Xu, Y Di, C Jiang, J Shi, D Shao, Q Huang, ... Applied Microbiology and Biotechnology 102, 6279-6298, 2018 | 72 | 2018 |
| Surfactin-reinforced gelatin methacrylate hydrogel accelerates diabetic wound healing by regulating the macrophage polarization and promoting angiogenesis L Yan, K Han, B Pang, H Jin, X Zhao, X Xu, C Jiang, N Cui, T Lu, J Shi Chemical Engineering Journal 414, 128836, 2021 | 70 | 2021 |
| Iturin A‐like lipopeptides from Bacillus subtilis trigger apoptosis, paraptosis, and autophagy in Caco‐2 cells H Zhao, X Xu, S Lei, D Shao, C Jiang, J Shi, Y Zhang, L Liu, S Lei, H Sun, ... Journal of Cellular Physiology 234 (5), 6414-6427, 2019 | 57 | 2019 |
| Prediction of new targets and mechanisms for quercetin in the treatment of pancreatic cancer, colon cancer, and rectal cancer B Pang, X Xu, Y Lu, H Jin, R Yang, C Jiang, D Shao, Y Liu, J Shi Food & function 10 (9), 5339-5349, 2019 | 54 | 2019 |
| Key elements and regulation strategies of NRPSs for biosynthesis of lipopeptides by Bacillus R Yang, S Lei, X Xu, H Jin, H Sun, X Zhao, B Pang, J Shi Applied Microbiology and Biotechnology 104, 8077-8087, 2020 | 36 | 2020 |
| Genomic sequencing, genome-scale metabolic network reconstruction, and in silico flux analysis of the grape endophytic fungus Alternaria sp. MG1 Y Lu, C Ye, J Che, X Xu, D Shao, C Jiang, Y Liu, J Shi Microbial Cell Factories 18, 1-16, 2019 | 35 | 2019 |
| Potential of lactic acid bacteria derived polysaccharides for the delivery and controlled release of oral probiotics N Liao, B Pang, H Jin, X Xu, L Yan, H Li, D Shao, J Shi Journal of controlled release 323, 110-124, 2020 | 32 | 2020 |
| Lactobacillus rhamnosus from human breast milk shows therapeutic function against foodborne infection by multi-drug resistant Escherichia coli in mice N Li, B Pang, G Liu, X Zhao, X Xu, C Jiang, B Yang, Y Liu, J Shi Food & function 11 (1), 435-447, 2020 | 32 | 2020 |
| Cholesterol‐lowering effects and mechanisms in view of bile acid pathway of resveratrol and resveratrol glucuronides D Shao, Y Wang, Q Huang, J Shi, H Yang, Z Pan, M Jin, H Zhao, X Xu Journal of food science 81 (11), H2841-H2848, 2016 | 32 | 2016 |
| Fungal In Situ Assembly Gives Novel Properties to CdSxSe1–x Quantum Dots for Sensitive Label-Free Detection of Chloramphenicol X Xu, Y Yang, H Jin, B Pang, R Yang, L Yan, C Jiang, D Shao, J Shi ACS Sustainable Chemistry & Engineering 8 (17), 6806-6814, 2020 | 31 | 2020 |
| Grape seed proanthocyanidins suppressed macrophage foam cell formation by miRNA-9 via targeting ACAT1 in THP-1 cells D Shao, Y Di, Z Lian, B Zhu, X Xu, D Guo, Q Huang, C Jiang, J Kong, ... Food & function 11 (2), 1258-1269, 2020 | 30 | 2020 |
| Synthesis of silver nanoparticles and its contribution to the capability of Bacillus subtilis to deal with polluted waters X Zhao, L Yan, X Xu, H Zhao, Y Lu, Y Wang, C Jiang, D Shao, J Zhu, J Shi Applied microbiology and biotechnology 103, 6319-6332, 2019 | 29 | 2019 |
| Potential application of CHS and 4CL genes from grape endophytic fungus in production of naringenin and resveratrol and the improvement of polyphenol profiles and flavour of wine Y Lu, Y Song, J Zhu, X Xu, B Pang, H Jin, C Jiang, Y Liu, J Shi Food Chemistry 347, 128972, 2021 | 28 | 2021 |
| Recovery of gold from electronic wastewater by Phomopsis sp. XP-8 and its potential application in the degradation of toxic dyes X Xu, Y Yang, X Zhao, H Zhao, Y Lu, C Jiang, D Shao, J Shi Bioresource technology 288, 121610, 2019 | 27 | 2019 |
| Mechanisms for Lactobacillus rhamnosus treatment of intestinal infection by drug-resistant Escherichia coli N Li, B Pang, J Li, G Liu, X Xu, D Shao, C Jiang, B Yang, J Shi Food & function 11 (5), 4428-4445, 2020 | 26 | 2020 |
| Applications of microbial co‐cultures in polyketides production X Xu, R Qu, W Wu, C Jiang, D Shao, J Shi Journal of Applied Microbiology 130 (4), 1023-1034, 2021 | 15 | 2021 |
| Capability of Bacillus Subtilis to remove Pb2+ via producing lipopeptides P Zhao, X Xu, X Zhao, C Ai, K Xu, M Li, C Jiang, J Shi Science of the Total Environment 730, 138941, 2020 | 15 | 2020 |
| Strategies to enhance the production of pinoresinol and its glucosides by endophytic fungus (Phomopsis sp. XP-8) isolated from Tu-chung bark J Zhu, L Yan, X Xu, Y Zhang, J Shi, C Jiang, D Shao AMB Express 8, 1-13, 2018 | 14 | 2018 |
