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Wirginia Kukuła-Koch
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Enhancing the functionality of chitosan-and alginate-based active edible coatings/films for the preservation of fruits and vegetables: A review
MS Nair, M Tomar, S Punia, W Kukula-Koch, M Kumar
International Journal of Biological Macromolecules 164, 304-320, 2020
2052020
Phytosterols: From preclinical evidence to potential clinical applications
B Salehi, C Quispe, J Sharifi-Rad, N Cruz-Martins, M Nigam, AP Mishra, ...
Frontiers in Pharmacology 11, 1819, 2021
1682021
Applications of Tea (Camellia sinensis) and Its Active Constituents in Cosmetics
W Koch, J Zagórska, Z Marzec, W Kukula-Koch
Molecules 24 (23), 4277, 2019
1422019
No 主観的健康感を中心とした在宅高齢者における 健康関連指標に関する共分散構造分析 Title
DA Ofori, P Anjarwalla, L Mwaura, R Jamnadass, PC Stevenson, P Smith, ...
Molecules 2 (1), 1-12, 2020
1402020
Green tea quality evaluation based on its catechins and metals composition in combination with chemometric analysis
W Koch, W Kukula-Koch, Ł Komsta, Z Marzec, W Szwerc, K Głowniak
Molecules 23 (7), 1689, 2018
1122018
Alkaloids
WA Kukula-Koch, J Widelski
Pharmacognosy, 163-198, 2017
912017
Major secondary metabolites of Iris spp.
W Kukula-Koch, E Sieniawska, J Widelski, O Urjin, P Głowniak, ...
Phytochemistry reviews 14, 51-80, 2015
902015
Evaluation of Anthelmintic Activity and Composition of Pumpkin (Cucurbita pepo L.) Seed Extracts—In Vitro and in Vivo Studies
M Grzybek, W Kukula-Koch, A Strachecka, A Jaworska, AM Phiri, ...
International journal of molecular sciences 17 (9), 1456, 2016
892016
Influence of extraction procedures on phenolic content and antioxidant activity of Cretan barberry herb
W Kukula-Koch, N Aligiannis, M Halabalaki, AL Skaltsounis, K Glowniak, ...
Food chemistry 138 (1), 406-413, 2013
892013
Modern industrial and pharmacological applications of indigo dye and its derivatives-a review
N Stasiak, W Kukula-Koch, K Glowniak
Acta Pol Pharm 71 (71), 215-221, 2014
872014
Palmatine: a review of pharmacological properties and pharmacokinetics
D Tarabasz, W Kukula‐Koch
Phytotherapy Research 34 (1), 33-50, 2020
692020
Application of Chromatographic and Spectroscopic Methods towards the Quality Assessment of Ginger (Zingiber officinale) Rhizomes from Ecological Plantations
W Koch, W Kukula-Koch, Z Marzec, E Kasperek, L Wyszogrodzka-Koma, ...
International journal of molecular sciences 18 (2), 452, 2017
632017
Superior anticancer activity is demonstrated by total extract of Curcuma longa L. as opposed to individual curcuminoids separated by centrifugal partition …
W Kukula‐Koch, A Grabarska, J Łuszczki, L Czernicka, E Nowosadzka, ...
Phytotherapy Research 32 (5), 933-942, 2018
492018
Application of hydrostatic CCC–TLC–HPLC–ESI-TOF-MS for the bioguided fractionation of anticholinesterase alkaloids from Argemone mexicana L. roots
W Kukula-Koch, T Mroczek
Analytical and Bioanalytical Chemistry 407, 2581-2589, 2015
482015
Catechin composition and antioxidant activity of black teas in relation to brewing time
W Koch, W Kukula-Koch, K Głowniak
Journal of AOAC International 100 (6), 1694-1699, 2017
452017
Application of pH-zone refining hydrostatic countercurrent chromatography (hCCC) for the recovery of antioxidant phenolics and the isolation of alkaloids from Siberian barberry …
W Kukula-Koch, W Koch, A Angelis, M Halabalaki, N Aligiannis
Food chemistry 203, 394-401, 2016
442016
Valproic acid and breast cancer: State of the art in 2021
A Wawruszak, M Halasa, E Okon, W Kukula-Koch, A Stepulak
Cancers 13 (14), 3409, 2021
432021
Caffeine augments the antidepressant-like activity of mianserin and agomelatine in forced swim and tail suspension tests in mice
E Poleszak, A Szopa, E Wyska, W Kukuła-Koch, A Serefko, S Wośko, ...
Pharmacological Reports 68, 56-61, 2016
432016
Vorinostat (SAHA) and breast cancer: An overview
A Wawruszak, L Borkiewicz, E Okon, W Kukula-Koch, S Afshan, M Halasa
Cancers 13 (18), 4700, 2021
422021
Characterization of Cistus × incanus L. and Cistus ladanifer L. Extracts as Potential Multifunctional Antioxidant Ingredients for Skin Protecting Cosmetics
K Gaweł-Bęben, W Kukula-Koch, U Hoian, M Czop, M Strzępek-Gomółka, ...
Antioxidants 9 (3), 202, 2020
402020
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