| Properties of active gelatin films incorporated with rutin-loaded nanoemulsions I Dammak, RA de Carvalho, CSF Trindade, RV Lourenco, ... International Journal of Biological Macromolecules 98, 39-49, 2017 | 107 | 2017 |
| Nanoemulsions: Using emulsifiers from natural sources replacing synthetic ones—A review I Dammak, PJA Sobral, A Aquino, MA Neves, CA Conte‐Junior Comprehensive Reviews in Food Science and Food Safety 19 (5), 2721-2746, 2020 | 89 | 2020 |
| Active gelatin films incorporated with Pickering emulsions encapsulating hesperidin: Preparation and physicochemical characterization I Dammak, RV Lourenço, PJ do Amaral Sobral Journal of Food Engineering 240, 9-20, 2019 | 81 | 2019 |
| Formulation optimization of lecithin-enhanced pickering emulsions stabilized by chitosan nanoparticles for hesperidin encapsulation I Dammak, PJ do Amaral Sobral Journal of Food Engineering 229, 2-11, 2018 | 74 | 2018 |
| Functional dehydrated foods for health preservation RMSC Morais, AMMB Morais, I Dammak, J Bonilla, PJA Sobral, ... Journal of Food Quality 2018, 1-29, 2018 | 67 | 2018 |
| Properties of gelatin-based films incorporated with chitosan-coated microparticles charged with rutin I Dammak, AMQB Bittante, RV Lourenco, PJ do Amaral Sobral International journal of biological macromolecules 101, 643-652, 2017 | 56 | 2017 |
| Production of manno-oligosaccharides from locust bean gum using immobilized Penicillium occitanis mannanase M Blibech, F Chaari, F Bhiri, I Dammak, RE Ghorbel, SE Chaabouni Journal of Molecular Catalysis B: Enzymatic 73 (1-4), 111-115, 2011 | 54 | 2011 |
| Investigation into the physicochemical stability and rheological properties of rutin emulsions stabilized by chitosan and lecithin I Dammak, PJ do Amaral Sobral Journal of food engineering 229, 12-20, 2018 | 52 | 2018 |
| Recovery of polyphenols from olive mill wastewater using drowning-out crystallization based separation process I Dammak, M Neves, H Isoda, S Sayadi, M Nakajima Innovative food science & emerging technologies 34, 326-335, 2016 | 41 | 2016 |
| Formulation and stability characterization of rutin-loaded oil-in-water emulsions I Dammak, PJ do Amaral Sobral Food and Bioprocess Technology 10, 926-939, 2017 | 40 | 2017 |
| Effect of different biopolymers on the stability of hesperidin-encapsulating O/W emulsions I Dammak, PJ do Amaral Sobral Journal of food engineering 237, 33-43, 2018 | 38 | 2018 |
| Different Ultrasound Exposure Times Influence the Physicochemical and Microbial Quality Properties in Probiotic Goat Milk Yogurt K Delgado, C Vieira, I Dammak, B Frasão, A Brígida, M Costa, ... Molecules 25 (20), 4638, 2020 | 31 | 2020 |
| Improved mannanase production from Penicillium occitanis by fed-batch fermentation using acacia seeds M Blibech, R Ellouz Ghorbel, F Chaari, I Dammak, F Bhiri, M Neifar, ... International Scholarly Research Notices 2011, 2011 | 30 | 2011 |
| Active gelatin films incorporated with eugenol nanoemulsions: effect of emulsifier type on films properties I Dammak, PJA Sobral International journal of food science & technology 54 (9), 2725-2735, 2019 | 21 | 2019 |
| Differential geometry of microlinear Frolicher spaces I H Nishimura arXiv preprint arXiv:1002.3978, 2010 | 21* | 2010 |
| A performance comparison of olive oil mill wastewater enzymatic treatments I Dammak, S Khoufi, S Sayadi Food and Bioproducts Processing 100, 61-71, 2016 | 20 | 2016 |
| Material balance of olive components in virgin olive oil extraction processing I Dammak, M Neves, S Souilem, H Isoda, S Sayadi, M Nakajima Food Science and Technology Research 21 (2), 193-205, 2015 | 19 | 2015 |
| Transport properties of oleuropein through nanofiltration membranes I Dammak, MA Neves, H Nabetani, H Isoda, S Sayadi, M Nakajima Food and bioproducts processing 94, 342-353, 2015 | 18 | 2015 |
| Curcumin nanoemulsions stabilized with natural plant-based emulsifiers I Dammak, PJ do Amaral Sobral Food Bioscience 43, 101335, 2021 | 12 | 2021 |
| Advances in biopolymeric active films incorporated with emulsified lipophilic compounds: a review I Dammak, CG Luciano, LJ Pérez-Córdoba, ML Monteiro, ... RSC advances 11 (45), 28148-28168, 2021 | 7 | 2021 |
