| Natural antioxidants and its benefits P Anbudhasan, A Surendraraj, S Karkuzhali, P Sathishkumaran Int. J. Food Nutr. Sci 3 (6), 225-232, 2014 | 101 | 2014 |
| Prevalence and characterization of typical and atypical Escherichia coli from fish sold at retail in Cochin, India N Thampuran, A Surendraraj, PK Surendran Journal of food protection 68 (10), 2208-2211, 2005 | 84 | 2005 |
| Enzyme-assisted extraction of bioactive compounds from brown seaweeds and characterization SF K. Habeebullah, S Alagarsamy, Z Sattari, S Al-Haddad, S Fakhraldeen, ... Journal of applied phycology 32, 615-629, 2020 | 60 | 2020 |
| Molecular screening, isolation, and characterization of enterohemorrhagic Escherichia coli O157: H7 from retail shrimp A Surendraraj, N Thampuran, TC Joseph Journal of food protection 73 (1), 97-103, 2010 | 58 | 2010 |
| Antioxidant Potential of Water Hyacinth (Eichornia crassipes): In Vitro Antioxidant Activity and Phenolic Composition A Surendraraj, KHS Farvin, R Anandan Journal of Aquatic Food Product Technology 22 (1), 11-26, 2013 | 50 | 2013 |
| Enteric bacteria associated with farmed freshwater fish and its culture environment in Kerala, India. A Surendraraj, KHS Farvin, R Yathavamoorthi, N Thampuran Research Journal of Microbiology 4 (9), 334-344, 2009 | 40 | 2009 |
| Chemical profile and antioxidant activities of 26 selected species of seaweeds from Kuwait coast KHS Farvin, A Surendraraj, A Al-Ghunaim, F Al-Yamani Journal of Applied Phycology 31, 2653-2668, 2019 | 34 | 2019 |
| Isolation of Fucoxanthin from Brown Algae and Its Antioxidant Activity: In Vitro and 5% Fish Oil‐In‐Water Emulsion SF Koduvayur Habeebullah, A Surendraraj, C Jacobsen Journal of the American Oil Chemists' Society 95 (7), 835-843, 2018 | 24 | 2018 |
| Enteric bacteria and water quality of freshwater prawn Macrobrachium rosenbergii (De Man) in culture environment from Kerala, India. R Yathavamoorthi, A Surendraraj, KHS Farvin Journal of Fisheries and Aquatic Science 5 (3), 282-292, 2010 | 24 | 2010 |
| Protective effect of squalene on endogenous antioxidant vitamins in experimentally induced myocardial infarction in rats. KHS Farvin, A Surendraraj, R Anandan | 15 | 2009 |
| Development of omega 3 fatty acid enriched stable functional foods: Challenges and options P Anbudhasan, A Surendraraj, S Karkuzhali, D Ramasamy international Journal of innovative research and review 2 (1), 1-13, 2014 | 14 | 2014 |
| Virulence genes, serobiotypes and antibiotic resistance profile of Escherichia coli strains isolated from aquaculture and other sources S Alagarsamy, N Thampuran, TC Joseph Aquaculture research 41 (7), 1003-1014, 2010 | 14 | 2010 |
| Development of functional pasta enriched with omega-3 fatty acids P Anbudhasan, G Asvini, A Surendraraj, D Ramasamy, T Sivakumar Fish Technol 51, 242-246, 2014 | 13 | 2014 |
| Process optimization and shelf life study of retort processed rose flavoured milk KS Prem Anandh, C. Ramasamy, D. Surendraraj, A. Gnanlakshmi International Journal of Food, Agriculture and Veterinary Sciences 4 (1), 36-46, 2014 | 12 | 2014 |
| Protective effect of squalene on certain lysosomal hydrolases and free amino acids in isoprenaline-induced myocardial infarction in rats KHS Farvin, A Surendraraj, R Anandan Science Alert, 2010 | 11 | 2010 |
| Enzymatic extraction of antioxidant ingredients from Danish seaweeds and characterization of active principles SFK Habeebullah, S Alagarsamy, A Arnous, C Jacobsen Algal Research 56, 102292, 2021 | 10 | 2021 |
| Isolation of Gram‐positive Firmibacteria as major eicosapentaenoic acid producers from subtropical marine sediments S Alagarsamy, KH Sabeena Farvin, S Fakhraldeen, MR Kooramattom, ... Letters in applied microbiology 69 (2), 121-127, 2019 | 9 | 2019 |
| Effect of enzymatic hydrolysis on the antioxidant activity of red and green seaweeds and characterization of the active extracts SFK Habeebullah, S Alagarsamy, Z Sattari, S Al‐Haddad, S Fakhraldeen, ... Journal of the American Oil Chemists' Society 98 (2), 185-200, 2021 | 8 | 2021 |
| Plant antioxidant extracts: effect on lipid or protein oxidation in seafood products KHS Farvin, A Surendraraj Academic Press, 2019 | 7 | 2019 |
| Synergestic effect of squalene and simvastatin on fecal cholesterol excretion in rats KHS Farvin, A Surendraraj, R Anandan Asian Journal of Clinical Nutrition 1, 102-106, 2009 | 7 | 2009 |
sabeena farvinAssociate Research Scientist, KISR, KuwaitVerified email at kisr.edu.kw
